Nutrition Services Aide
St. Luke's Hospital Monroe Campus
Stroudsburg, PAJobSeen 1 day agoSeen in employer's feed 1 day ago
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Job overview
The Nutrition Services Aide supports food service for patients at St. Luke's Hospital Monroe Campus. The role prepares and portions food, assembles and delivers patient trays, checks orders and tray accuracy, and assists patients with their meals. The posting also describes an in-person hiring event at the Monroe County CareerLink in Tannersville on November 9, 2026.
Skills & qualifications
Skills
Full job description
IN PERSON HIRING EVENT, ST. LUKE'S UNIVERSITY HEALTH NETWORK - MONROE CAMPUS, MONDAY, NOVEMBER 9th, 2026 10AM-2PM AT THE MONROE COUNTY CAREELINK, 2937 RT 611, TANNERSVILLE, PA 18372 St. Lukes's is proud of the skills, experience and compassion of its employees. The employees of St. Luke's are our most valuable asset! Individually and together, our employees are dedicated to satisfying the mission of our organization which is an unwavering commitment to excellence as we care for the sick and injured; educate physicians, nurses and other health care providers; and improve access to care in the communities we serve, regardless of a patient's ability to pay for health care. Nutrition Services Aide - Job duties and responsibilities 1. Prepare, set, and serve food ensuring proper temperatures and portion sizes 2. Help in tray assembly 3. Perform minor food preparation and portioning tasks 4. Prepare and gather items for snacks and breaks 5. Deliver trays to patients 6. Utilize established double identifiers to ensure patient safety 7. Double check tray for accuracy and nutrition order compliance 8. Ensure the tray is positioned properly for the patient 9. Assist the patient with the opening of any tray elements 10. Check with patient for the need of any additional or missing items 11. Pick up soiled trays and return trays to kitchen for proper cleaning and storage
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