The Roosevelt Hotel logo

PM Steward

The Roosevelt Hotel

New Orleans, LAFull-time$15/hrSeen todaySeen in employer's feed today

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At a glance

Compensation
$15/hr
Location
New Orleans, LA
Schedule
Full-time
Work Authorization
Not specified

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Job overview

The PM Steward at The Roosevelt New Orleans, A Waldorf Astoria Hotel, keeps kitchen and dining areas clean and supports hospitality service. The role cleans chinaware, silverware, cooking utensils, pots, and pans; monitors and organizes supplies; performs kitchen cleaning; prepares service ware for banquets and functions; and trains new stewards.

Skills & qualifications

RequiredNice to have

Skills

Dishware CleaningStock MonitoringKitchen CleaningBanquet SetupTeam Training

Full job description

PM Steward Job Identification 215577 Job Category Stewarding Job Schedule Full time Locations The Roosevelt New Orleans, A Waldorf Astoria Hotel (On-site) Salary 15.00 Equal Opportunity Employer EOE, including disability/vets ::: {bind="class: 'cc-columns-count-' + columns.length, style: { gap: gap}"} ::: {bind="style: { backgroundColor: params.backgroundColor, backgroundImage: backgroundSrc, borderRadius: borderRadius, maxWidth:maxWidth, height: height }, class: 'cc-column--' + size() + className"} ::: {bind="style:{padding: padding}"} ::: {bind="class: uniqueWrapperClass"} ::: {bind=" class: customizationParams.commonParams.cssClass, attr: { id: customizationParams.commonParams.cssId }, customStyles: customizationParams.commonParams, "} ::: {bind="html: pageData().job.description"} Exceptional Hospitality Starts with You Picture yourself brightening someones day. When you join our hotels team, thats exactly what youll do every time you come to work! As a Steward, youre not just keeping our kitchen and dining areas sparkling clean - youre spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest ::: ::: ::: ::: ::: ::: ::: {bind="class: 'cc-columns-count-' + columns.length, style: { gap: gap}"} ::: {bind="style: { backgroundColor: params.backgroundColor, backgroundImage: backgroundSrc, borderRadius: borderRadius, maxWidth:maxWidth, height: height }, class: 'cc-column--' + size() + className"} ::: {bind="style:{padding: padding}"} ::: {bind="class: uniqueWrapperClass"} ::: {bind=" class: customizationParams.commonParams.cssClass, attr: { id: customizationParams.commonParams.cssId }, customStyles: customizationParams.commonParams, "} ::: {bind="html: pageData().job.responsibilities"} Here's what you'll do during a typical day: Keep service ware spotless: Clean all chinaware, silverware, and cooking utensils, scrub pots and pans, and burnish silver Monitor stock levels: Ensure supplies and equipment are always well stocked and organized for seamless service Maintain kitchen cleanliness: Perform essential cleaning tasks, including mopping and trash removal Support events delivery: Prepare and set up clean service ware for banquets and functions Train and mentor team members: Share your expertise with new stewards to help strengthen team performance []{style="margin: 0px; padding: 0px; font-family: inherit; font-weight: 700; font-stretch: inherit; font-style: inherit; font- "} ::: ::: ::: ::: ::: :::

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