Clinical Dietitian
JANESVILLE, WIFull-time$49–78K/yrSeen 4 days agoSeen in employer's feed 4 days ago
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Job overview
The Clinical Dietitian assesses patients’ nutritional needs, develops individualized nutrition care plans, provides education, and collaborates with physicians and healthcare teams. The role includes monitoring nutrition progress, participating in interdisciplinary care planning, and serving as a resource on nutrition and wellness. The position is based at Mercyhealth Hospital and Trauma Center in Janesville, Wisconsin, and is scheduled for 40 hours per week.
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Full job description
JOB REQUIREMENTS: Overview Assess and support patients' nutritional needs by conducting nutrition screenings, developing individualized nutrition care plans, providing patient education, and collaborating with physicians and healthcare teams to improve patient outcomes. This role participates in interdisciplinary care planning, monitors nutrition progress, promotes patient satisfaction, and serves as a resource for patients, staff, and the community on nutrition and wellness topics. Schedule: 40-hours per week Location: Mercyhealth Hospital and Trauma Center, Janesville, WI Pay Range: $48,526.40 - $77,642.24 Essential Duties and Responsibilities Screens and assesses patients' status for nutritional risk factors per protocol. This may include gathering information on the nutrition history, medical record review, anthropometrics. Prepares Nutrition assessment based upon information obtained from history, including recommendation of appropriate diet prescription. Plans nutrition care goals, completes timely follow-up and documentation in the medical record. Develops and implements plan of care based assessment of nutritional needs and available sources, and correlates plan with other healthcare. Evaluates nutritional care and provides follow up continuity of care. Consults with physicians and other health care professionals to determine patient's nutritional needs and diet restrictions. Organizes daily tasks to complete needed activities in a timely manner. Participates as a team player with the rest of the clinical nutrition staff by communicating effectively and identifying priority duties. Participates in clinical meetings to discuss policy and procedures and other topics. Participates in interdisciplinary care rounds by providing input regarding patient nutrition status. Discusses nutrition related problems with medical, nursing, and ancillary staff to improve nutrition status of assigned patients. Maintains accurate records and assists in statistical analysis of data. Assists in developing new programs including business plans as needed. Assists in developing policies and procedures as appropriate. Completes data for Clinical Productivity monthly. Participates in food tasting panels, test trays, meal rounds, etc. to achieve / maintain above average ratings on patient satisfaction surveys. Inspects meals served for conformance to prescribed diets and for standards of palatability and appearance. Provides nutrition education to patients, the community, students and other health care professionals. Develops nutrition education materials, programs, displays, etc. Maintains CEU's as required for registration and licensure. Attends Mandatory Inservice and completes online education as requested. Culture of Excellence Behavior Expectations To perform the job... For full info follow application link. EOE&AA/M/F/Vet/Disabled. Mercy is an equal employment opportunity employer functioning under Affirmative Action Plans. ***** APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/660C7C8097E548A6
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