Casey's Inc. logo

Kitchen Manager - Cascade, IA

Casey's Inc.

Cascade, IAJob$14–16.1/hrSeen 1mo agoSeen in employer's feed 2 days ago

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At a glance

Compensation
$14–16.1/hr
Location
Cascade, IA
Work Authorization
Not specified

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Job overview

The Kitchen Manager is a hands‑on leader within the store leadership team, training and guiding kitchen team members to deliver exceptional guest experiences while managing day‑to‑day kitchen operations, food safety, inventory, and productivity in prepared foods and beverage areas.

Skills & qualifications

RequiredNice to have

Skills

Hands‑on LeadershipTrainingCoachingInventory ManagementFood Safety Standards5S StandardsCustomer ServicePrepared Foods OperationsDispensed Beverage Operations

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match
Paid Time Off

Full job description

As a Kitchen Manager, you’ll be a hands-on leader and a key member of the store leadership team. Working closely with the Store Manager, you’ll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience. Your focus will include managing day-to-day kitchen operations, focusing on food safety standards, overseeing inventory, and influencing activities within prepared foods and dispensed beverage areas to maximize productivity and profitability.

Benefits (https://www.caseys.com/careers/benefits) We Sprinkle In for This Role

  • Competitive pay and quarterly bonus opportunities

  • DailyPay

  • Health, dental, and vision insurance

  • Paid time off and holiday pay

  • 401(k) with company match

  • Career growth and development programs

  • Team Member discounts

What You’ll Do as a Kitchen Manager :

  • Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.

  • Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.

  • Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.

  • Oversee kitchen inventory and maintainaccurate stock levels.

  • Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.

  • Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service

  • Proficiently perform Store Team Member duties when needed.

Compensation:

Starting pay range: $14.00 - $16.10

Actual pay may vary based on Casey’s assessment of the candidate’s knowledge, skills, abilities (KSAs), related experience, education, and qualifications. Other factors impacting pay include local prevailing wages and internal equity.

This position is eligible for quarterly bonuses based on kitchen performance.

Our full salary range for this role does extend beyond the hiring range listed, allowing team members the opportunity to continue to grow within the company.

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