Nutrition Site Manager
Part-timeJEFFERSON, WIPart-timeSeen 4 days agoSeen in employer's feed 4 days ago
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Job overview
The County of Jefferson seeks a part-time Nutrition Site Manager at its Lake Mills site to provide nutrition services that support older individuals’ independence through improved nutrition and reduced social isolation. The role coordinates congregate and home-delivered meals, including participant registration, meal reservations and counts, meal service, and site preparation and cleanup. A high school diploma or equivalent and six months of related experience and/or training are required; a Serving Safe Food Certificate is required within 90 days of hire.
Skills & qualifications
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Full job description
JOB REQUIREMENTS: ABOUT HUMAN SERVICES BEHAVIORAL HEALTH OF JEFFERSON COUNTY We are looking for someone part-time to provide nutrition services that assist older individuals to live independently, by promoting better health through improved nutrition and reduced social isolation through programs coordinated with nutrition-related services. Part-time hours for this position are at the Lake Mills Site, 8:00 12:00, averaging 19 hours per week. SOME ESSENTIAL RESPONSIBILITIES OF NUTRITION SITE MANAGER To be successful, you will complete the below responsibilities: Completes registration for new congregate meal participants. Greets participants, takes reservations and cancellations, calls in accurate meal counts to the caterer on time each serving day, and coordinates meal delivery with drivers. Assembles and serves timely meals, including packaging home-delivered meals, complying with food safety standards. Prepares dining room setup and cleanup and cleans kitchen/common areas daily. Variety of other tasks and responsibilities necessary provided on job description posted. Manage the movement of goods into and out of production facilities to ensure efficiency, effectiveness, or sustainability of operations. ***** OTHER EXPERIENCE AND QUALIFICATIONS: Requirements: High School Diploma or equivalent with six months' related experience and/or training: or equivalent combination of education and experience. Serving Safe Food Certificate within 90 days of hire. Preferred Requirements: One-year-related experience and/or training; or equivalent combination of education and experience. ***** APPLICATION INSTRUCTIONS: Apply Online: www.jeffersoncountywi.gov
How this job compares
Set against the 3,821 open Food Service jobs on Olive Jobs, counted October 28, 2026.
- Pay
- This postingNot listed
- US median$62–75K/yr82 salary ranges
- Wisconsin median$18–19/hr28 hourly ranges
- Openings
- Olive Jobs lists 108 open Food Service jobs in Wisconsin and 3,821 across the US. Under 1% of them nationwide are listed as remote or flexible.
- Hiring the most in Wisconsin
- FROEDTERT13 open
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- Experience
- This posting asks for at least 1 year of experience; Food Service postings that state a minimum ask for 1 year at the median (538 postings).
- Education
- 21 of the 3,821 open Food Service jobs (under 1%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on October 28, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.
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