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FA27-036: Assistant Professor of Nutrition

Southern Illinois University E

Edwardsville, ILJob$71–74K/yrSeen todaySeen in employer's feed today

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At a glance

Compensation
$71–74K/yr
Location
Edwardsville, IL
Work Authorization
Not specified

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Requirements

Credentials this posting asks for.

RDN/RD Credential And LicensureDoctorate

Job overview

Southern Illinois University Edwardsville seeks an Assistant Professor of Nutrition for a nine-month tenure-track appointment beginning in August 2027. The successful candidate will teach primarily in the undergraduate Nutrition program and the Master of Science in Nutrition and Dietetics program, with three course loads per term. Summer teaching may be available depending on enrollment and funding. The university seeks discipline-relevant artificial intelligence knowledge or willingness to pursue professional development.

Skills & qualifications

RequiredNice to have

Skills

NutritionSports NutritionFoodservice ManagementCommunicationInterpersonal SkillsDiversity and InclusionUniversity-Level TeachingDietetics TeachingDietetics PreceptingSports DieteticsAccreditation StandardsArtificial Intelligence

Qualifications

Doctorate in Nutrition or Related FieldRDN/RD Credential and LicensureRelevant Professional ExperienceTeaching ExperienceCSSD Certification

Full job description

This job was posted by https://illinoisjoblink.illinois.gov : For more information, please see: https://illinoisjoblink.illinois.gov/jobs/13801184\ Position Title: FA27-036: Assistant Professor of Nutrition\ Location: Edwardsville, Il\ \ \ ## Southern Illinois University Edwardsville: School of Education, Health and Human Behavior: Exercise, Sport & Nutr Science \ ### Location Edwardsville, Il ### Open Date Oct 13, 2026 ### Salary Range or Pay Grade $70,722 - $74,444 annually \ ### Description Hiring Unit School of Education, Health and Human Behavior, Department of Exercise, Sport, and Nutrition Sciences Position Title Assistant Professor of Nutrition Job Description/Responsibilities The successful candidate will teach a variety of courses primarily in the undergraduate Nutrition program as well as in the Master of Science in Nutrition and Dietetics program. The ideal candidate will be a Registered Dietitian Nutritionist (RDN/RD) with work experience in the field of sports nutrition and dietetics or foodservice management, as well as evidence of prior experience in teaching. The search committee is especially interested in candidates with applied experience and flexibility in areas of instruction. The University places a high priority on being leaders in the responsible use of artificial intelligence and in building such capacity in our students. The successful candidate will demonstrate knowledge of artificial intelligence pertinent to the discipline and/or a willingness to pursue professional development to acquire such expertise. Expected teaching responsibilities are three courses/loads per term. Summer teaching assignments may be available, depending upon enrollment and funding. Terms of Appointment Tenure track faculty positions are nine-month appointments. Summer appointment is contingent upon availability of funds and enrollment. Beginning date of appointment is in August 2027. Source of Funds State Salary Range $70,722 - $74,444, depending on experience. \ ### Qualifications Minimum Qualifications - Earned doctoral degree (e.g., PhD, EdD, DCN) in Nutrition or a closely related field. ABD candidates will be considered, but the doctoral degree is required by the contract start date in August 2027. - Registered dietitian credential and licensure (RDN/RD, LD) - Relevant professional experience in nutrition, sports nutrition, and/or food service management - Strong communication and interpersonal skills - Commitment to diversity and inclusion Preferred Qualifications Evidence of ability to teach effectively at the university level Experience teaching and/or precepting in dietetics programs Board Certified Specialist in Sports Dietetics (CSSD) Familiarity with the accreditation standards specified by the Accreditation Council for Education in Nutrition and Diete\ \ \ \ Equal employment opportunity, including veterans and individuals with disabilities.\ \ PI287704061

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