Food & Service Champions
Bend, ORJobSeen 3 days agoSeen in employer's feed 3 days ago
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At a glance
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Requirements
Credentials this posting asks for.
Job overview
The Food & Service Champions role supports Taco Bell restaurant operations by serving customers, preparing products, maintaining product quality and equipment, and keeping the work environment clean and safe. Applicants must have or be eligible to receive an Oregon Preferred Worker Eligibility Card and meet the stated English proficiency and age requirements. The posting also describes training, flexible shifts, advancement opportunities, and employee benefits.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
**You must have or be eligible to receive a Preferred Worker Eligibility Card issued through the Oregon Workers' Compensation Division to apply.** Live Ms with a career at Taco Bell! We're looking for people who love serving customers, have experience in the restaurant industry and who want to be a part of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the perfect place to learn, grow and succeed! To ensure clear communication with both customers and team members, basic proficiency in reading, writing, and speaking English is required for all employees. We offer the following : ' A commitment to promote from within ' Training and mentorship programs ' Reward and recognition culture ' Competitive Pay ' Free meals ' Flexible schedules- day, night, evening, and late night shifts ' Career advancement and professional development opportunities ' Medical benefits ' PERKS! Discounts on mortgages, vehicles, cell phones, gym memberships and more The responsibilities of the team member will include: ' Interaction with customers: receiving orders, processing sales and monies, and managing customer issues. ' Preparation of products. ' Maintaining quality of product. ' Monitoring all service equipment. ' Uncompromising standards in maintaining a clean and safe work environment (per Labor Board and OSHA regulations and Company standards), Unloading, stocking and maintaining required inventory level. ' Champions recognition and motivation efforts Requirements The ideal candidates must want to have fun serving great food to our customers! ' Must be at least 16 years of age ' Accessibility to dependable and reliable transportation ' Excellent communication skills, management/leadership and organizational skills. ' Physical dexterity required (the ability to move up to 45 lbs. from one area to another). ' Attendance and Punctuality a must ' Operating of cash register as needed and making change for other cashiers. ' Basic Math skills ' Complete training certification ' Enthusiasm and willing to learn ' Team player ' Commitment to customer satisfaction ' Have a strong work ethic ' Openers, mids, nights, late nights
How this job compares
Set against the 3,821 open Food Service jobs on Olive Jobs, counted October 28, 2026.
- Pay
- This postingNot listed
- US median$62–75K/yr82 salary ranges
- US median$17–19/hr1,934 hourly ranges
- Openings
- Olive Jobs lists 28 open Food Service jobs in Oregon and 3,821 across the US. Under 1% of them nationwide are listed as remote or flexible.
- Hiring the most in Oregon
- Chipotle Mexican Grill11 open
- Compass Group, North America5 open
- Worksource Oregon (this employer)3 open
- Experience
- Food Service postings that state a minimum ask for 1 year of experience at the median; the middle half ask for 1 to 2 years (538 postings).
- Education
- 21 of the 3,821 open Food Service jobs (under 1%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on October 28, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.
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