Food Safety Manager

Buffalo. Food Safety Manager. Food Safety Manager. Full Time. Position Overview: We are seeking a proactive and detail-oriented Food Safety Manager to oversee and ensure compliance with all food safety protocols and regulations. This role is integral to our commitment to delivering safe, high-quality products to our customers. The ideal candidate will bring expertise in food safety, strong organizational skills, and a hands-on approach to managing compliance in a fast-paced manufacturing environment. Key Responsibilities: 1. Maintain Safe Quality Food (SQF) certification and oversee SQF program requirements. 2. Conduct regular audits, inspections, and risk assessments to identify and mitigate potential food safety hazards. 3. Monitor and enforce adherence to food safety standards, including FDA, HACCP, and other relevant guidelines. 4. Serve as the point of contact for food safety audits, inspections, and inquiries from regulatory bodies and customers. 5. Train and educate employees on food safety protocols and best practices to foster a culture of safety and quality. 6. Investigate and address food safety incidents, implement corrective actions, and maintain thorough documentation. 7. Collaborate with production, quality assurance, and operations teams to ensure seamless integration of food safety measures into daily operations. Qualifications: 1. Bachelors degree in Food Science, Microbiology, or a related field preferred; equivalent experience considered. 2. Minimum 1-2 years of experience in food safety or quality assurance in a wholesale food manufacturing environment. 3. HACCP certification is required. 4. In-depth knowledge of HACCP principles, Preventive Controls, food safety regulations, and manufacturing processes. 5. SQF Practitioner. Knowledge of SQF Code and requirements or other GFSI standards. 6. PCQI training and knowledge. 7. Strong organizational, problem-solving, and communication skills. 8. Ability to work independently and manage multiple priorities effectively. What We Offer: 1. Competitive salary up to $65,000/year. 2. Opportunities for professional growth in a supportive and collaborative work environment. 3. Enjoy 6 paid holidays throughout the year. 4. Benefit from 6 paid time off (PTO) days to support your work-life balance. 5. Access to medical coverage with varying levels of benefits. 6. Option to supplement your medical coverage with dental benefits. 7. Please note that we do not currently offer a 401K program. Competitive based on experience (up to $65K) Apply in person at 2495 Main Street Suite 350, Buffalo 14214 or email [email protected] with your resume and ask to send the application. The advertised pay range represents what we are willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. We are willing to work with individuals with fewer qualifications that show potential for the position. You would be hired as a Food Safety Assistant with appropriate compensation. We would provide required training.