Kitchen Worker
Moorefield, WVJobSeen todaySeen in employer's feed today
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Job overview
The Kitchen Worker performs food preparation, cleaning, and customer-service duties. The role includes preparing food according to customer orders or supervisors’ instructions and approved procedures, sanitizing work areas and equipment, and operating a cash register. Hours vary, and evening and weekend availability is required. A high school diploma or GED is preferred.
Skills & qualifications
Skills
Qualifications
Full job description
Perform a variety of food preparation duties, including but not limited to; clean and sanitize work areas, equipment, utensils, dishes. Prepare food according to customers' orders or supervisors' instructions, following approved procedures. Customer service including; operating cash register, handle money, and give correct change. BFOQ Some positions may require applicants to be 18 years of age due to child labor laws. Hours will vary; evening and weekend availability is required. High School diploma or GED preferred.
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