
Assistant General Manager
Streamwood, ILFull-timePosted 2w agoStill listed 4 days ago
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At a glance
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Job overview
The Assistant General Manager partners with the General Manager to oversee bakery-cafe operations, lead and develop the team, delight guests, and grow the business. The role includes ownership of hiring, training, staffing, performance, costs, and inventory, while ensuring operational, quality, safety, and regulatory standards are met. Candidates need at least 18 years of age; restaurant management experience is preferred, and ServSafe certification or the ability to achieve it is sought.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Assistant General Manager
Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impact—every day. Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!
What’s In It for You?
- Competitive pay & eligible for quarterly bonuses
- Free on-shift meals & unlimited fountain beverages
- Paid vacation, sick time, and holidays
- Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
- Career advancement & leadership development opportunities
- Tuition discounts
- Perks & rewards for team members
- Team member assistance program
- And much, much more!
As an Assistant General Manager, you’ll lead an amazing team and a beloved neighborhood bakery-cafe to sweet success! You’ll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location. As Assistant General Manager Panera, Your Role Includes:
- Support your General Manager by making key decisions and problem solving.
- Plan and manage staffing needs, shift scheduling, people development, career development, and succession planning.
- Support the hiring, on-boarding, and training of new team members while motivating energizing, engaging, inspiring, and celebrating the entire team.
- Assist with managing team performance to ensure the bakery-cafe’s goals, operational and quality standards, and extraordinary guest service expectations are met.
- Partner with the General Manager to create subject matter experts within your bakery-cafe by developing managers on people’s processes and Panera’s Guiding Values & Behaviors.
- Work as a team to ensure every guest is delighted by the quality of our food, service, and our team.
- Build engaging relationships that lead to long-term, loyal guests as part of the bakery-cafe’s management team.
- Follow operational procedures designed to ensure your bakery-cafe successfully executes all company strategies and initiatives.
- Ensure team members follow company policies and procedures and comply with all federal, state and local regulations.
- Maintain a healthy and safe workplace for your team that meets Panera’s health, food, safety, and company culture standards.
- Assist your General Manager in maintaining the bakery-cafe’s overall costs and inventory.
- Help build our Culture of warmth, belonging, growth, and trust.
This Opportunity Is for You If:
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Minimum age: 18 years of age.
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1+ years of restaurant management experience preferred.
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ServSafe certification (or ability to achieve).
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Proven ability to drive positive results through strong business acumen required.
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Proven availability to run great shifts while directing, motivating, coaching and developing others in a fast-paced environment.
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This role requires flexible hours including nights and weekends in a fast-paced environment with shifting priorities.
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Any job offer for this position is conditional upon the results of a background check.
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While performing this job, the Assistant General Manager role is regularly required to:• Ability to lift, carry, push, or pull objects 50 pounds.
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Capability to stand and walk for up to 6 hours.
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Must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment.
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Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!
__ Equal Opportunity Employer: Disabled/Veterans
The actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.
600913 Streamwood, IL - West Irving Park Road
How this job compares
Set against the 13,212 open Restaurant Manager jobs on Olive Jobs, counted October 28, 2026.
- Pay
- This postingNot listed
- Illinois median$50–65K/yr154 salary ranges
- Illinois median$17–19/hr150 hourly ranges
- Openings
- Olive Jobs lists 419 open Restaurant Manager jobs in Illinois and 13,212 across the US. None of them nationwide are listed as remote or flexible.
- Hiring the most in Illinois
- McDonald's171 open
- Flynn Taco Bell78 open
- Carrols Corporation30 open
- Experience
- Restaurant Manager postings that state a minimum ask for 2 years of experience at the median; the middle half ask for 1 to 2 years (4,527 postings).
- Education
- 74 of the 13,212 open Restaurant Manager jobs (under 1%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on October 28, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.
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