Galleyhand
Hattiesburg, MSJobSeen todaySeen in employer's feed today
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Requirements
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Job overview
The Galleyhand performs cleaning and support tasks in a ship’s galley, bakery, and butcher shop. Duties include washing and polishing kitchenware, cleaning refrigeration equipment, preparing produce, removing garbage, swabbing the assigned deck area, carrying supplies, and stocking serving stations. Candidates must have at least two years of offshore experience, hold a TWIC card, and pass a drug test.
Skills & qualifications
Skills
Qualifications
Full job description
Performs any combination of tasks involved in cleaning ship's galley, bakery and butcher shop: Cleans pots and pans, dishes, chopping blocks, and service stations, by hand or using dishwashing machine. Polishes silver, chafing dishes and coffee pots. Places washed glasses in a rack to prevent breakage. Defrosts and cleans reefers and iceboxes. Cleans and culls vegetables and fruits. Dumps garbage and cleans can. Swabs deck of assigned area. Carries supplies from reefers and storerooms to galleys, pantries, bakery and butcher shop. Keeps serving stations stocked. Minimum of 2 years off shore experience. Must have TWIC card. Must pass drug test.
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