Galleyhand
Hattiesburg, MSJobSeen todaySeen in employer's feed today
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Job overview
The Galleyhand performs cleaning and support tasks in a ship’s galley, bakery, and butcher shop. Duties include washing and polishing kitchenware, cleaning refrigeration equipment and work areas, preparing produce, removing garbage, carrying supplies, and stocking serving stations. The posting requires two years of experience, a valid TWIC card, passing a drug test and physical, and availability for a 27-days-on, 7-days-off shift.
Skills & qualifications
Skills
Qualifications
Full job description
Performs any combination of tasks involved in cleaning ship's galley, bakery and butcher shop: Cleans pots and pans, dishes, chopping blocks, and service stations, by hand or using dishwashing machine. Polishes silver, chafing dishes and coffee pots. Places washed glasses in a rack to prevent breakage. Defrosts and cleans reefers and iceboxes. Cleans and culls vegetables and fruits. Dumps garbage and cleans can. Swabs deck of assigned area. Carries supplies from reefers and storerooms to galleys, pantries, bakery and butcher shop. Keeps serving stations stocked. Must have 2 years experience. Must have valid TWIC card. Must pass durg test and physical. Must be able to work 27 on and 7 off shift.
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