Food Service Worker

Mission Regional Medical Center

Mission, TXContractPosted 1mo agoStill listed 4 days ago

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At a glance

Compensation
No compensation found
Location
Mission, TX
Schedule
Contract
Work Authorization
Not specified

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Requirements

Credentials this posting asks for.

Food Handlers Certification

Job overview

The hospital cafeteria seeks a Food Service Worker on a per diem basis to prepare, serve, and deliver meals while ensuring food safety and cleanliness. The role supports patient nutrition, serves staff and visitors, maintains equipment and inventory, and follows dietary guidelines in a healthcare hospitality setting.

Skills & qualifications

RequiredNice to have

Skills

Food PreparationFood SafetyKitchen Equipment OperationInventory ManagementCash HandlingCustomer Service

Qualifications

High School Diploma or EquivalentFood Handlers Certification

Full job description

Overview

Shifts Available: Varied

Employment Type: Per diem (PD / PRN)

Location: Mission Regional Medical Center, Mission TX

We are seeking a Food Service Worker, sometimes referred to as a Café Worker or Food Service Associate. The Food Service Worker will work in our hospital cafeteria, responsible for preparing, serving, and delivering meals, ensuring food safety and cleanliness, and adhering to dietary guidelines. They support patient nutrition, healthcare hospitality, serve staff and visitors, maintain kitchen equipment and inventory, and contribute to overall food service operations in our hospital. This position is on a per diem basis, meaning PD/PRN as needed.

Responsibilities

** If you have experience as dietary aide (Food Service Associate) with food service in a healthcare setting / healthcare hospitality you are encouraged to apply! **

  • Prepare and serve food to our patients, staff, and visitors

  • Ensure food safety by following hygiene and sanitation guidelines

  • Operate kitchen equipment like ovens, slicers, or dishwashers

  • Stock supplies and maintain inventory

  • Clean and sanitize work areas, utensils, and equipment

  • Take and fulfill meal orders according to dietary guidelines for patients

  • Handle cash or operate a register for cafeteria transactions

Qualifications

Education and Work Experience

  • Starting July 1, 2017, High School Diploma or Equivalent preferred

County Specific requirement.

  • County Specific Food Handlers certification required upon hire and maintained current

#LI-AG1

Employment Status Per Diem Shift Variable Equal Employment Opportunity

Company is an equal employment opportunity employer. Company prohibits discrimination against any applicant or employee based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (subject to applicable law), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. The Company also prohibits harassment of applicants or employees based on any of these protected categories. Know Your Rights: https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf

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