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Registered Dietitian Part-Time

Part-time

The New Jewish Home

New York, NYPart-timePosted 5mo agoSeen in employer's feed 3 days ago

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At a glance

Compensation
No compensation found
Location
New York, NY
Schedule
Part-time
Work Authorization
Not specified

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Requirements

Credentials this posting asks for.

Registered Dietitian

Job overview

The New Jewish Home is hiring a Registered Dietitian Part-Time. The Registered Dietitian provides comprehensive nutrition assessment and clinical nutrition services to residents in both long-term care and sub-acute care units. This role is essential in supporting resident health outcomes through individualized care planning, regulatory documentation, and education. The position is available for both full-time and part-time schedules, with occasional weekend work.

Key focus areas include Conduct nutrition assessments and provide clinical nutrition services for residents, Complete accurate and timely medical record documentation, including MDS 3.0, and Develop, implement, and monitor individualized nutrition care plans.

Successful candidates bring Registered Dietitian Credential. Important skills include MDS 3.0, Regulatory Requirements, Communication, Documentation, and Interdisciplinary Collaboration.

Skills & qualifications

RequiredNice to have

Skills

MDS 3.0Regulatory RequirementsCommunicationDocumentationInterdisciplinary Collaboration

Qualifications

Registered Dietitian2 Years Clinical Experience in Long-Term Care

Full job description

The Food and Nutrition Department on our Manhattan campus is seeking a Full-Time and Part time Registered Dietitian to join our interdisciplinary healthcare team. Full time is 5 days a week and part time is 3-4 days a week. Both positions have occasional weekend.

Position Summary

The Registered Dietitian provides comprehensive nutrition assessment and clinical nutrition services to residents in both long-term care and sub-acute care units. This role is essential in supporting resident health outcomes through individualized care planning, regulatory documentation, and education.

Key Responsibilities

  • Conduct nutrition assessments and provide clinical nutrition services for long-term and sub-acute care residents

  • Complete accurate and timely medical record documentation, including MDS 3.0

  • Develop, implement, and monitor individualized nutrition care plans

  • Provide nutrition education to residents, patients, and family members as needed

  • Participate in interdisciplinary care plan meetings

  • Conduct meal rounds to ensure quality, safety, and resident satisfaction

  • Collaborate with nursing, medical, and rehabilitation staff to support resident care goals

Requirements

  • Registered Dietitian (ADA credential required)

  • Minimum of two years of clinical experience in long-term care preferred

  • Knowledge of MDS 3.0 and regulatory requirements

  • Strong communication, documentation, and interdisciplinary collaboration skills

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