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F & B SUPV

Saratoga Casino Hotel

Saratoga Springs, NYFull-time$62K/yrPosted 4mo agoSeen in employer's feed 5 days ago

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At a glance

Compensation
$62K/yr
Location
Saratoga Springs, NY
Schedule
Full-time
Work Authorization
Not specified

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Job overview

Saratoga Casino Hotel is hiring a F & B SUPV. The Food and Beverage Supervisor at Saratoga Casino Hotel promotes outstanding relations with guests and team members. This role involves providing friendly, swift, and responsible service in a team-based environment, ensuring all necessary work is completed with attention to detail. The successful candidate will uplift and support colleagues, contributing to a positive work atmosphere.

Key focus areas include Ensure accurate record keeping, prepare, review, and analyze reports, Responsible for direct supervision and training of staff, and Assist with implementing and conducting orientation, training and evaluation programs for all personnel.

Successful candidates bring 5+ Years Restaurant Management. Important skills include Interpersonal Skills, Communication Skills, Customer Service, Computer Literacy, POS Systems, and Cash Handling.

Skills & qualifications

RequiredNice to have

Skills

Interpersonal SkillsCommunication SkillsCustomer ServiceComputer LiteracyPOS SystemsCash HandlingParticipative Management StyleLeadership SkillsAccurate Record KeepingStaff SupervisionStaff TrainingOrientation ProgramsEvaluation ProgramsMerchandising TechniquesLabor Cost ManagementFood & Beverage Policies AdherenceLabor Regulations AdherenceLiquor Laws AdherenceConfidentiality

Qualifications

5+ Years Restaurant Management ExperienceWorking Knowledge of Food and BeveragesWorking Knowledge of Spirits/Beer/WineAble to Work Flexible ScheduleAble to Work Weekends and HolidaysAble to Lift and Carry 30 Lbs OccasionallyAble to Stand and Walk for 6-8 HoursCollege Degree in Hospitality or EquivalentABC CertifiedMulti-Outlet Experience

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match
Paid Time Off

Full job description

Active - Non Union Salary full-time

Saratoga Springs, NY, US

Salary Range: $62,353.00 To $62,353.00 Annually

Do you thrive in a fast-paced & exciting environment? Do you have a passion for bringing joy to others? Do you want to be part of a company that not only cares for and uplifts their team members but also the community around them? Then Saratoga Casino Hotel may be the place for you! We offer highly competitive benefits and wages, opportunities for career growth, all in a fun & unique working environment.

About Us:

As the premier entertainment destination for the Capital Region, Saratoga Casino Hotel consistently strives to fulfil one promise to all of our guests, “To create special experiences one guest at a time.” If you would like to be part of the amazing team of people it takes to fulfil this special promise, Saratoga Casino Hotel welcomes you to apply!

Your Role:

Our successful Food and Beverage Manager promotes outstanding relations with all guests and fellow Team Members by providing service in a friendly, swift, and responsible manner. They thrive in a team base environment where everyone consistently uplifts and supports each other through detail oriented work and regularly doing what it takes to ensure all necessary work completed.

Keys to Success in this Role:

  • College Degree in hospitality or equivalent preferred, ABC Certified

  • Five (5) or more years of restaurant management experience, multi-outlet experience a plus.

  • Must have working knowledge of food and beverages including spirits/beer/wine.

  • Excellent interpersonal, communication, and customer service skills are essential.

  • Must have computer literacy; knowledge of POS systems, and cash handling.

  • Participative management style and strong leadership skills are required

  • Able to work flexible schedule on the needs of the business. Able to work weekends and holidays as required.

  • Ensures accurate record keeping, prepares, reviews, and analyzes reports.

  • Responsible for direct supervision and training of staff.

  • Assists with implementing and conducting orientation, training and evaluation programs for all personnel.

  • Ensures the highest level of customer service according to ensure standards of quality.

  • Implements merchandising techniques; keeps departmental labor cost on an acceptable level.

  • Adheres to established Food & Beverage policies, labor regulations and liquor laws.

  • Relays all guest compliments/complaints to Manager of Food & Beverage.

  • Responsible for establishing and maintaining positive, fair and consistent treatment of all Food and Beverage personnel.

  • Maintains confidentiality with regard to employee concerns and sensitive department information..

  • Able to lift and carry 30 lbs. occasionally.

  • Able to stand and walk for 6-8 hours.

Why Saratoga Casino Hotel?

  • Competitive Medical, Dental, & Vision Insurance

  • Vacation & Sick Time That Promote Work/Life Balance

  • Company Paid Life Insurance

  • 401(k) with 4% Match

  • Free Employee Assistance Program

  • Robust Employee Recognition Program

  • $20.00 YMCA Memberships.

  • Local and National Discount Programs Through EAP & Tickets@Work

  • STASH Hotel Partner Program Offering $69 per Night Hotel Across North and South America.

  • Unlimited growth potential

  • Delicious FREE Meals in Our Team Dining Facility

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