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Deli Manager

Jetro Holdings, Inc

Mount Vernon, NYFull-time$20.5–21.19/hrPosted 4mo agoSeen in employer's feed 4 days ago

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At a glance

Compensation
$20.5–21.19/hr
Location
Mount Vernon, NY
Schedule
Full-time
Work Authorization
Not specified

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Job overview

Jetro Holdings, Inc is hiring a Deli Manager. The Deli Manager oversees all deli department operations, including food safety, inventory management, merchandising, and team performance. This role ensures compliance with company standards, maintains high levels of product quality and freshness, and supports overall sales and customer satisfaction.

Key focus areas include Oversee daily deli operations to ensure product availability, quality, and presentation, Maintain accurate inventory through proper stock rotation, replenishment, and monitoring of product levels, and Ensure all deli products are handled, prepared, and stored in accordance with company and food safety standards.

Successful candidates bring Previous Experience In Deli, Food Service, Retail, Or Warehouse Operations and Experience Leading Or Managing A Team. Important skills include Food Safety, Sanitation, Product Handling, Leadership, Organizational Skills, and Problem-Solving Skills. Preferred (not required): Audit Expectations.

Skills & qualifications

RequiredNice to have

Skills

Food SafetySanitationProduct HandlingLeadershipOrganizational SkillsProblem-Solving SkillsMultiple Priorities ManagementExcelAudit Expectations

Qualifications

Previous Experience in Deli, Food Service, Retail, or Warehouse OperationsExperience Leading or Managing a TeamExperience Managing a Deli or Perishable DepartmentBackground in High-Volume Retail or Wholesale Environments

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match
Paid Time Off
Tuition Assistance

Full job description

Deli Manager

Company: Jetro / Restaurant Depot

Location: 650 S Columbus Ave, Mount Vernon, NY 10550

Job Type: Full-time

Sector: Management

Compensation: $20.50 - $21.19

JOB DETAILS

Job Summary

The Deli Manager is responsible for overseeing all deli department operations, including food safety, inventory management, merchandising, and team performance. This role ensures compliance with company standards, maintains high levels of product quality and freshness, and supports overall sales and customer satisfaction.

Key Responsibilities

  • Oversee daily deli operations to ensure product availability, quality, and presentation

  • Maintain accurate inventory through proper stock rotation, replenishment, and monitoring of product levels

  • Ensure all deli products are handled, prepared, and stored in accordance with company and food safety standards

  • Monitor product quality and freshness, ensuring timely removal or disposition of unsellable items

  • Supervise and manage department staff to ensure adherence to company procedures and performance expectations

  • Coordinate merchandising, signage, and product displays to support sales and customer engagement

  • Review inventory trends, shrink, and discrepancies to identify and address concerns

  • Ensure compliance with food safety regulations and internal audit standards

  • Maintain cleanliness, organization, and sanitation throughout the deli department

Qualifications

  • Previous experience in deli, food service, retail, or warehouse operations

  • Strong understanding of food safety, sanitation, and product handling

  • Experience leading or managing a team

  • Strong organizational and problem-solving skills

  • Ability to manage multiple priorities

  • Basic proficiency in Microsoft Excel or similar tools

Preferred Qualifications

  • Experience managing a deli or perishable department

  • Familiarity with food safety regulations and audit expectations

  • Background in high-volume retail or wholesale environments

Work Environment / Expectations

Primarily retail or warehouse environment with temperature-controlled areas. Requires standing, walking, and handling products for extended periods. May require schedule flexibility based on department needs.

Benefits & Perks

  • Medical, Dental, and Vision Insurance Coverage

  • 401(k) Retirement Plan with Employer Match

  • Paid Time Off (PTO) in accordance with company policy

  • Six (6) Paid Company Holidays

  • Tuition Reimbursement Program (subject to eligibility and plan guidelines)

  • Additional Voluntary Supplemental Benefits (may include life insurance, disability coverage, employee assistance programs, and other optional benefits)

  • Competitive and Comprehensive Benefits Package Designed to Support You and Your Family

  • All benefits are subject to eligibility requirements and plan terms

Job Ref #:51f38f8b-b3fb-4a04-871e-9f7e5ed3928f

Date Posted:2024-11-06

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