Blender-2nd shift
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At a glance
Job overview
Dairy Farmers of America is hiring a Blender-2nd shift. The Blender-2nd shift oversees mix room operations, working from schedules and formulas to plan the sequence of mixes needed to flow from tanks. This role involves collecting samples for Quality Assurance, maintaining knowledge of ingredient mixes for batching, and reporting food safety issues. The position also ensures safe working conditions and compliance with all regulations.
Key focus areas include Collect required samples for Quality Assurance testing, Exercise care and follow all sanitary process procedures, and Maintain working knowledge related to ingredient mix for batching purposes.
Successful candidates bring High School Diploma. Important skills include Working Knowledge Related To Ingredient Mix For Batching Purposes, Report Food Safety And Food Quality Related Issues To Management Immediately, Maintain Safe Working Conditions, Compliance With State And Federal Regulations Regarding Health And Safety Issues, Follow DFA Good Manufacturing Practices (GMP), and Work In A Manner Consistent With Corporate Regulatory, Food Safety, Quality, And Sanitation Requirements.
Skills & qualifications
Skills
Qualifications
Full job description
Job Description
GENERAL PURPOSE
Oversee the operation of mix rooms by working from schedules and formulas to utilize production’s schedule to plan the sequence of mix needed to flow from tanks.
2pm - 10:30pm Monday - Friday
JOB DUTIES AND RESPONSIBILITIES
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Collect required samples needed for Quality Assurance testing
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Exercise care and follow all sanitary process procedures associated with the pumping of mix
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Maintain working knowledge related to ingredient mix for batching purposes
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Report any food safety and food quality related issues to management immediately
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Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
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Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
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The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required.
Other duties may be assigned as required
Requirements
EDUCATION AND EXPERIENCE
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High school diploma or equivalent
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Production or general work experience preferred
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Certification and/or License – may be required during course of employment
KNOWLEDGE, SKILLS, AND ABILITIES
- Must be able to read, write and speak Englis
An Equal Opportunity Employer including Disabled/Veterans
Pay Range $21.00 / hour
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