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(Part-Time) Golf Course Food Service Attendant

Part-time

Huron-Clinton Metroparks

Brighton, MIPart-time$14.45/hrPosted 4mo agoSeen in employer's feed 5 days ago

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At a glance

Compensation
$14.45/hr
Location
Brighton, MI
Schedule
Part-time
Work Authorization
Not specified

Requirements

Credentials this posting asks for.

Valid Driver's License

Job overview

Huron-Clinton Metroparks is hiring a (Part-Time) Golf Course Food Service Attendant. The part‑time Golf Course Food Service Attendant greets park visitors, takes and prepares food and beverage orders, handles cash transactions, and maintains a clean service area at Huron Meadows Metropark in Brighton, Michigan. The role requires a valid driver’s license, adherence to safety practices, and flexibility to work special events, weekends, evenings, and holidays.

Key focus areas include Greets park visitors and takes their food/beverage order., Prepares and serves food/beverage orders to park visitors., and Accepts payment and makes change using a cash register..

Successful candidates bring Must Be 18+, Valid Driver's License, and Lift 40 lbs. Important skills include Safety Practices Knowledge, Effective Communication, Collaboration, Food Service Equipment Operation, Cash Register Operation, and Accurate Cash Transactions.

Skills & qualifications

RequiredNice to have

Skills

Safety Practices KnowledgeEffective CommunicationCollaborationFood Service Equipment OperationCash Register OperationAccurate Cash TransactionsStock Handling Up to 40 LbsSafety Practices Relating to Food ServiceEffective Communication With Park VisitorsAbility to Get Along Well With Co-Workers, Supervisors and Park VisitorsMaking ChangeLoading, Unloading, and Rotating Stock ItemsUnderstand and Carry Out Oral and Written InstructionsFood Service Rules and RegulationsFood HandlingPrevention of Foodborne IllnessesCross Contamination PreventionPersonal HygieneTime and Temperature RequirementsCleaning and Sanitation Requirements

Qualifications

Must Be 18+Valid Driver's LicenseAbility to Work Assigned Special Events, Weekends, Evenings and HolidaysAbility to Adjust Schedule to Meet Organizational NeedsAbility to Perform Essential DutiesAbility to Lift Up to 40 LbsAcceptable Driving RecordLegal Age to Drive Beverage Cart

Full job description

PAY RATE: $14.45 per hour (Up to 1,500 hours per year)

Eligible part-time employees will receive up to a $5.75 per hour retention bonus for all hours worked from Memorial Day through Labor Day. Click here (https://www.metroparks.com/job-opportunities/#MORETHANAJOB) for details.

Huron Meadows Metropark is a 7-day per week operation. It is expected that staff will be available to work as scheduled. At the same time, the parks are weather dependent, which may result in cancelled or shortened work schedules as necessary. Applicants MUST BE 18 years of age or older and have a valid driver's license.

GENERAL STATEMENT OF DUTIES: Work activities in this position primarily involve greeting park visitors and taking their food orders. May prepare and serve food, serve cold and hot drinks from drink dispensing equipment, sell sundry items, receive payment and complete transaction using cash register, and clean food service area.

ESSENTIAL DUTIES: The list below is intended to describe the general nature of duties only. Employee shall perform other duties as assigned.

  • Greets park visitors and takes their food/beverage order.

  • Prepares food/beverage order request and serves park visitor.

  • Accepts payment and makes change using a cash register.

  • Sells sundry items using a cash register.

  • Reconciles daily food service receipts, including alcohol sales and inventory.

  • Unloads stock items and places them in appropriate storage area.

  • Keeps food service manager updated on inventory items and advises of what supplies are needed.

  • Cleans food preparation equipment, food work area, and counter.

NON-ESSENTIAL DUTIES:

  • May drive beverage cart with acceptable driving record and of legal age.

MINIMUM QUALIFICATIONS:

  • Knowledge of safety practices relating to a food service attendant.

  • Ability to effectively communicate with park visitors in order to ascertain their requests.

  • Ability to get along well with co-workers, supervisors and park visitors.

  • Ability to operate food service equipment such as drink dispensers, popcorn machine, frozen confections machine, grill, deep fryer, etc.

  • Ability to operate cash register.

  • Ability to accurately perform cash transactions including making change.

  • Ability to load, unload, and rotate stock items weighing up to 40 lbs.

  • Will be required to work assigned Special Events, Weekends, Evenings and Holidays.

  • Will be required to adjust schedule to meet organizational needs.

  • Ability to perform essential duties.

GENERAL QUALIFICATIONS:

  • Ability to understand and carry out oral and written instructions.

  • Knowledge of food service rules and regulations as outlined by the county health department.

  • Knowledge of food handling in regards to prevention of foodborne illnesses, cross contamination, personal hygiene, time and temperature requirements, cleaning and sanitation requirements.

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