Operator I

Catallia Mexican Foods, LLC

Eagan, MNFull-time$20.5/hrSeen 1mo ago

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At a glance

Compensation

$20.5/hr

Location

Eagan, MN

Schedule

Full-time

Work Authorization

US work authorization required

Olive lists jobs from US employers, including remote roles you can work from the United States.

Job overview

Catallia Mexican Foods, LLC is hiring an Operator I. The Operator role at Catallia Mexican Foods involves operating a production line, ensuring quality and safety standards, and collaborating with production, quality, sanitation, and maintenance teams to maintain optimal efficiency.

Key focus areas include Pick up daily production schedule and review for accuracy, Communicate plan for each product to mixer and utility person, and Turn on equipment and verify proper operation.

Important skills include Plex, Problem Solving, Troubleshooting, Work Quickly And Accurately, and Decision Making. Preferred (not required): Hands On, Self Motivated, Adaptability, and Integrity.

Skills & qualifications

RequiredNice to have

Skills

PlexProblem SolvingTroubleshootingWork Quickly and AccuratelyDecision MakingHands OnSelf MotivatedAdaptabilityIntegrity

Qualifications

1-2 Years Operating Production MachineryLegally Eligible to Work in the United StatesBasic English Language SkillsFollow GMP'sSafely Operate Industrial Manufacturing EquipmentComfortable Working in a Warm EnvironmentLift 30-55lbs ContinuouslyHigh School Diploma or Equivalent1-2 Years ExperienceHigh School Graduate or Equivalent Work Experience

Full job description

Job Duties

CURRENTLY HIRING FOR OPERATORS

HOURS:

1st - 6:00AM - 2:30PM

2nd - 2:00PM - 10:30PM

3rd - 10:00PM - 6:30AM

PAY: $20.50/hr + $2 Shift Differential for 3rd shift ONLY

To meet operational needs, mandatory biweekly Saturday overtime will be part of our standard schedule.

This is a firsthand position and will require that the individual be responsible for the operation of a production line. The Operator will be accountable for achieving operational goals, while maintaining quality and safety standards.

This individual will be responsible for contributing to a consistent, safe, and productive work environment through participation in corporate programs, and adhering to operational and personnel policies and procedures. With a focus on the success of the overall operation, the individual will work closely with the production, quality, sanitation and maintenance teams to maintain optimal quality, safety and efficiencies.

Key Responsibilities & Essential Functions

Pick-up daily production schedule and review for accuracy.

Communicate to the mixer and utility person the plan for each product running.

Turn on equipment and verify that it is running properly. Notify appropriate supporting department if any issues are noted.

Properly and safely replace Mesh and Teflon belts.

Adjust machine settings accordingly to ensure proper size and weights.

Verify and confirm recipes, seasoning, weights, size, accuview settings are in accordance with ERP System (Plex) requirements for all changeovers and product runs

Assist in the regrind process.

Monitor quality standards and notify Quality Control of any product problems

Clearly and accurately fill out all production paperwork and maintain ERP System (Plex) requirements

Accurately recording waste by using correct settings and troubleshooting if not correct

Communicating issues that prevent maximum performance of the line to Lead and/or Supervisor

Ensure all equipment is taken apart and needed parts are properly cleaned for deep clean changeovers; contact Quality Control for final approval

Assist sanitation department with equipment cleaning and ensure parts are properly put back

General Responsibilities

Work with the maintenance team to resolve any equipment issues.

Cover breaks for Mixer online as needed.

Communicate effectively with the mixer, utility person and management

Keep work area clean and orderly.

Maintain compliance with established policies and procedures.

Communicate effectively with team members from other shifts to ensure clarity and continuity.

Actively participate in Food Safety and Food defense related activities.

Perform additional duties as directed.

Education & Experience

High school graduate or equivalent work experience preferred.

1-2 years' experience operating production machinery; equipment set-ups, start-ups, adjustments to meet product specifications

Must be legally eligible to work in the United States

Basic English language skills, both written and verbal

Specific Competencies

Ability and willingness to always follow GMP's.

Safely operate industrial manufacturing equipment.

Demonstrated problem-solving and troubleshooting capabilities.

Ability to work quickly and accurately

Ability to make decisions regarding the operation of the equipment.

Be comfortable working in a warm environment (warmer during summer months high of 110 Degrees)

Ability to lift between 30-55lbs continuously.

General Competencies

Hands on individual

Self-motivated

Flexibility

Integrity

Catallia Mexican Foods is an Equal Opportunity Employer (EOE). We do not discriminate based on race, color, religion, sex (including pregnancy, gender identity, sexual orientation), national origin, age, disability, veteran status, or any other protected characteristic under applicable law.

We are committed to creating an inclusive workplace where everyone feels respected and supported. If you require an accommodation during the application process, please contact us at [email protected].