
Server Assistant - The Iberian Pig - Buckhead
Part-timeAtlanta, GAPart-time$15–20/hrPosted 2mo agoStill listed 4 days ago
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Job overview
Castellucci Hospitality Group is hiring a Server Assistant - The Iberian Pig - Buckhead. The Iberian Pig is a modern Spanish tapas restaurant in Atlanta that offers creative, shareable dishes and an extensive wine list in a high‑energy, fast‑paced environment. The service team must embody professionalism and hospitality, and the Server Assistant supports servers by handling table setup, cleaning, food delivery, and dining‑room organization to boost speed, efficiency, and guest satisfaction.
Key focus areas include Manage table setup to ensure readiness for guests, Clean dining areas to maintain a high standard of hygiene, and Support food delivery to servers for timely service.
Successful candidates bring Bend, Stretch, and Twist. Important skills include Professionalism, Hospitality, Table Setup, Housekeeping, Food Delivery Support, and Dining Room Organization.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our service team is expected to embody a high standard of professionalism and hospitality. As a Server Assistant, you will help servers by managing table setup, cleaning, food delivery support, and general dining room organization to enhance speed, efficiency, and guest satisfaction. If this aligns with your values, we invite you to apply using the link below and take the next step in your hospitality career.
Benefits & Perks
Dining Discounts, Wellness Program, Pet Benefits, Shoes for Crews Discounts and many more!
After one year of full time employment - Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match)
Physical Demands
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Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces
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Required to stand and walk for extensive periods of time without breaks during busy times
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Required to be able to lift or move up to 50 pounds without assistance
" Passionately pursuing the perfect dining experience — one guest at a time"
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