
Server
Washington, CTFull-timePosted 1mo agoStill listed 3w ago
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Job overview
Auberge Resorts Collection is hiring a Server. As a Server, you will be an essential part of the culinary team at Mayflower Inn & Spa, contributing to extraordinary dining experiences. This role involves providing heartfelt service, offering thoughtful recommendations, and building genuine connections with guests. You will ensure guest satisfaction with food and beverages while upholding Auberge Resorts Collection standards.
Key focus areas include Facilitate guest dining experience by taking orders, anticipating needs, and delivering items efficiently, Relate with guests to ensure satisfaction with beverages and meals, maintaining high-quality service, and Comply with Auberge Resorts Collection standards and make thoughtful suggestions for upselling.
Successful candidates bring 1+ Year Foodservice/Hospitality Experience, Minimum Age To Serve Alcohol, and Ability To Work Flexible Schedule. Important skills include Taking Orders, Anticipating Guest Needs, Efficient Item Delivery, Guest Satisfaction, Heartfelt Service, and High-Quality Service.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Join the culinary team at Mayflower Inn & Spa during an exciting new chapter, featuring our collaboration with renowned Michelin starred Chef Daniel Boulud. As a Server, you will play an essential role in creating extraordinary dining experiences through heartfelt service, thoughtful recommendations and genuine connections with our guests.
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Facilitate the guest dining experience by taking orders, anticipating needs, and delivering all items efficiently.
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Relate with guests to ensure satisfaction with beverages and meals, maintaining a consistently heartfelt and high-quality service.
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Comply with Auberge Resorts Collection standards and make thoughtful suggestions for upselling unique menu items.
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Accurately and quickly take and place orders, input them into the POS system, and handle billing.
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Operate, maintain, and clean restaurant equipment and fittings.
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Ensure the restaurant/outlets are tidy, organized, and follow safe food handling procedures.
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Minimum of one year experience in the foodservice/hospitality industry.
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Good knowledge of food and wine. Experience at a luxury hospitality property preferred.
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Must be of minimum age to serve alcohol.
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Superior professional appearance and manner, good character to work in a fast-paced team.
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Ability to work a flexible schedule, including weekends and holidays, according to department needs.
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Ability to obtain relevant state and local government certifications, such as food handlers certificate or alcohol training certifications, as applicable to the position. Benefits
Auberge Collection is proud to support the needs of our team members and their families with a competitive and affordable benefits package including:
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Medical, Dental, Vision plans
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Flexible Spending Accounts
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Health Savings Account
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Basic Life and AD&D
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Team Member Stay Discounts
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Employee Assistance Program
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Tuition Reimbursement
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Task Force Opportunities
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Career Growth
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Voluntary plans: short- and long-term disability, additional life insurance coverage, accident, critical illness, hospital indemnity coverage, and legal insurance
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401(k) program and receive a 4% match on employee contributions after one year.
Eligibility to enroll in our benefits is based on the applicable waiting period and employment status. Some benefits may require an employee contribution. The Plan documents supersede this description.
About Auberge Collection
Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.
For more information: auberge.com
Connect with Auberge Collection on Instagram , TikTok , Facebook , and LinkedIn @Auberge and #AlwaysAuberge
About Friedkin
Friedkin is a privately held family of global brands spanning automotive, entertainment, hospitality, investments, and sports.
Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief Executive Dan Friedkin, and united by a mission to build breakthrough brands that redefine the status quo.
The Friedkin portfolio includes Gulf States Toyota, 30WEST, Accelerated Solutions Group, AS Roma, Ascent Automotive Group, Auberge Collection, Congaree, Copilot Capital, Diamond Creek, Everton Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and Westside Lexus.
For more information, please visit www.friedkin.com
MFI Operations LLC is an Equal Opportunity Employer, M/F/D/V. MFI Operations LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, MFI Operations LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.
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