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Dietary Aide / Kitchen Staff

Part-time

First Atlantic Health Care

Presque Isle, MEPart-time$16–18.55/hrTracked 3w agoSeen in employer's feed 4 days ago
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At a glance

Compensation
$16–18.55/hr
Location
Presque Isle, ME
Schedule
Part-time
Work Authorization
Not specified

Job overview

First Atlantic Health Care is hiring a Dietary Aide / Kitchen Staff. First Atlantic Healthcare seeks compassionate, team‑oriented individuals to join its food and nutrition program, offering training and support for those seeking a first job or a career change, with flexible day and evening shifts and opportunities for growth.

Key focus areas include Prepare meals, snacks, and beverages following facility procedures, Serve residents while maintaining strict food safety and hygiene standards, and Set up and take down dining areas and assist with kitchen maintenance.

Skills & qualifications

RequiredNice to have

Qualifications

Must Be 16+

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) Match
Tuition Assistance

Full job description

Employment Status: Part-time

Pay Rate: 16

PayRate Interval: Hourly

PayRate Max: 18.55

Shift: Varied Shifts

Part time opening

Starting Rate: $16.00 and increased with experience

Join the Care Team: Dietary Aide

First Atlantic Healthcare is looking for compassionate, team-oriented individuals to join our food and nutrition program. Whether you are looking for your first job or a meaningful career change, we provide the training and support you need to succeed!

  • Openings: Full-Time and Part-Time roles available.

  • Shifts: Flexible Day and Evening shifts to fit your lifestyle.

Role Overview

As a Dietary Aide, you are a vital health professional working in food service. You’ll work alongside our Dietary Managers and Cooks to ensure our residents receive nutritious meals in a safe, clean, and welcoming environment.

Your Responsibilities:

  • Meal Prep: Prepare meals, snacks, and beverages following facility procedures.

  • Service: Serve residents while maintaining strict food safety and hygiene standards.

  • Organization: Set up/take down dining areas and assist with kitchen maintenance.

  • Inventory: Help track kitchen supplies and food items.

  • Compliance: Stay current on facility protocols and state regulations.

Why Grow With Us

This isn't just a job; it's a career launchpad. Gain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities.

Amazing Benefits for Our Family:

  • Education: Tuition reimbursement and dedicated education support.

  • Financial Security: 401(k) retirement plan with employer contribution.

  • Health & Wellness: Full benefits (Medical, Dental, Vision, Disability) for full-time staff.

  • Work-Life Balance: Flexible shifts and Paid Time Off (PTO) available to all employees.

  • Extras: Employer-paid life insurance, Flexible Savings Accounts (FSA), Employee Assistance Program, and exclusive discounts through Vizient.

Requirements

  • Must be at least 16 years of age.

  • No prior experience necessary—we are happy to train you!

Ready to make a difference? Apply today to join the First Atlantic Healthcare family!

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