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Material Handler

Winland Foods

North East, PAFull-timePosted 4mo agoSeen in employer's feed 6 days ago

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At a glance

Compensation
No compensation found
Location
North East, PA
Schedule
Full-time
Work Authorization
Not specified

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Job overview

Winland Foods is hiring a Material Handler. The Warehouse Team Member at Winland Foods is responsible for the safe and efficient movement of goods and materials within warehouse, production, and packaging operations. This role involves operating forklifts, managing inventory, and ensuring compliance with safety and food quality standards. The team member may also support shipping and receiving, oversee material flow, and contribute to process improvements, while maintaining a clean and organized workspace.

Key focus areas include Safely operate forklifts, pallet jacks, wrapping machines, and other related equipment, Perform inspections on all equipment and maintain accurate documentation, and Follow Department of Transportation (DOT) and safety regulations when applicable.

Successful candidates bring High School Diploma or GED, Equipment Operation Experience, and 18+ Years Of Age. Important skills include Forklifts, Pallet Jacks, Wrapping Machines, FIFO Rotation, GMP, and Food Safety. Preferred (not required): Box Trucks, MII, and WE Systems.

Skills & qualifications

RequiredNice to have

Skills

ForkliftsPallet JacksWrapping MachinesFIFO RotationGMPFood SafetySQFFSMASAP5STroubleshootMechanical AptitudeHand ScannersBasic Math SkillsMicrosoft WordExcelPowerPointOutlookEnglishWork IndependentlyCollaborationProblem-Solving SkillsAttention to DetailMultitaskBox TrucksMIIWE SystemsProvide Training

Qualifications

High School Diploma or GED18+ Years of AgeAbility to Lift 50 LbsNear and Far Visual AcuitySome Color PerceptionFull Range of Hand/Arm MovementGood Hand-Eye CoordinationMotor Skills20/20 Corrected VisionNormal Hearing and VisionForklift CertificationClass a CDL With Tanker Endorsement

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match

Full job description

At Winland Foods, we believe excellence starts behind the scenes. Guided by our values of Excellence, Quality, Integrity, Respect, and Collaboration, our Warehouse Team Members play a crucial role in keeping our operations moving safely, smoothly, and efficiently.

As a Warehouse Team Member, you’ll be responsible for the accurate and efficient movement of goods and materials across warehouse, production, and packaging operations. From operating forklifts to managing inventory and stock rotation (FIFO/FEFO), you’ll ensure our processes run seamlessly and in compliance with the highest safety and food quality standards—including SQF, GMP, and HACCP.

Beyond daily tasks, you may support shipping and receiving, oversee material flow and storage, and contribute to process improvements that make our teams stronger. You may also have opportunities to lead or train team members, building collaboration while sharing knowledge. With responsibilities ranging from inventory control to documentation, you’ll take pride in maintaining a clean, organized workspace that reflects Winland’s commitment to doing things right.

This role is more than moving materials—it’s about keeping promises: to our customers, to our communities, and to one another. By joining Winland, you’ll help deliver food experiences that families can count on, while growing your skills in a supportive, purpose-driven environment.

Employee Type:

Full time

Location:

PA North East

Job Type:

Production Group

Job Posting Title:

Material Handler

Job Description:

Schedule: Rotating 2/2/3 schedule, 12 hour shifts

Hours: 2nd shift 6:00 pm to 6:30 am

Work Location: 11160 Parkway Drive, North East, PA 16428

Salary, based on experience and other qualifications : $24.05 per hour plus shift differential

Benefits: Medical, Dental, Vision, 401(k) with match, STD/LTD/AD&D/Life, HSA, FSA, EAP, Hospital indemnity, Accident Insurance, Identity and Fraud Protection Plan, Legal, and Critical Illness.

This list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities as management may deem necessary from time to time.

Safe Equipment Operation & Maintenance:

  • Safely operate forklifts, pallet jacks, wrapping machines, and other related equipment.

  • Perform inspections on all equipment and maintain accurate documentation.

  • Follow Department of Transportation (DOT) and safety regulations when applicable.

Product Handling, Quality Control & Inventory Management:

  • Move materials and ensure FIFO rotation.

  • Accurately and timely stage materials to prevent production downtime.

  • Return materials to appropriate locations to ensure they are easily located.

  • Handle recyclable materials according to plant processes.

  • Deliver daily parcel shipments.

  • Participate in inventory counts.

Food Safety & Sanitation Compliance:

  • Follow GMP, HACCP, SQF, FSMA, and company food safety policies.

  • Follow proper storage procedures for allergens, kosher, and organic products.

  • Maintain cleanliness in assigned areas and an audit-ready work environment.

  • Promptly report any safety or quality concerns.

Team Collaboration, Leadership & Training:

  • Assist team members, adapt to operational changes, and contribute to productivity, safety, and quality goals.

Documentation, Communication & Continuous Improvement:

  • Use computer systems (e.g., SAP) for inventory transfers and reporting.

  • Maintain accurate material handling records.

  • Participate in improvement projects.

  • Actively participate in all required training.

  • Participate in 5S efforts.

Knowledge, Training and Experience:

Education & Experience:

  • High School Diploma or GED required; additional certifications (e.g., Forklift, Class A CDL with Tanker Endorsement) a plus.

  • Experience operating equipment like forklifts, box trucks, and SAP inventory management systems.

  • Willingness to obtain required certifications (e.g., forklift, SAP, Train the Trainer, etc.).

  • 18+ years of age.

Technical & Mechanical Skills:

  • Ability to operate, troubleshoot, and advise on minor adjustments to formulas or processes.

  • Mechanical aptitude with the ability to identify and resolve quality irregularities.

  • Proficiency in SAP, hand scanners, and basic math skills.

  • Advanced levels require proficiency in MII, WE systems, and interpreting line huddle measures to resolve issues.

  • Computer literacy in Microsoft Word, Excel, PowerPoint, and Outlook.

Safety & Compliance:

  • Knowledge of GMPs, SQF, HACCP, FSMA, and other food safety regulations.

  • Commitment to following all company safety policies and procedures.

  • Ability to lift up to 50 lbs., push heavy loads, stand/walk up to 90% of shift, and climb as needed.

  • Must have near and far visual acuity, some color perception, and full range of hand/arm movement.

Teamwork, Communication & Leadership:

  • Communicate effectively in English, both verbally and in writing.

  • Work independently and collaboratively in a team environment.

  • Provide training, guidance, and feedback to team members (progressively more responsibility at higher levels).

  • Advanced levels lead projects, identify skill gaps, and support multiple initiatives with minimal supervision.

Personal Attributes & Work Ethic:

  • Positive attitude, dependable, self-motivated, and willing to work overtime or weekends as needed.

  • Strong problem-solving skills, attention to detail, and ability to multitask in a fast-paced environment.

  • Demonstrated accountability for work quality, attendance, and continuous improvement.

Physical Demands:

  • Employees must be able to stand and walk for extended periods of time. Tasks may involve frequent climbing, pulling, pushing, carrying, grasping, reaching, twisting, turning, and stooping. 

  • Ability to lift up to 50 lbs frequently. 

  • Must have good hand-eye coordination, motor skills, and 20/20 corrected vision. 

  • Must have normal hearing and vision (with correction if needed), including the ability to distinguish colors for color-coded containers in production areas. 

  • Employees must wear all required PPE according to the specific manufacturing environment, as outlined in the Employee Handbook, posted policies, or as directed by leadership.

  • Must adhere to all safety policies, including lock-out/tag-out, safe lifting techniques, and others as instructed. 

  • Exposure to wet, humid conditions, moving mechanical parts, high areas, fumes, airborne particles, extreme temperatures, electrical risks, and vibrations depending on the area assigned 

  • Must maintain a clean and safe work environment and report any food safety or quality issues immediately to management. 

It is impossible to list every requirement for, or responsibility of, any position. Similarly we cannot identify all the skills a position may require since job responsibilities and the Company’s needs may change over time. Therefore, the above job description is not comprehensive or exhaustive. The Company reserves the right to adjust, add to or eliminate any aspect of the above description. The Company also retains the right to require all employees to undertake additional or different job responsibilities when necessary to meet business needs.

EEO Statement:

Winland Foods seeks to recruit, develop, and retain the most talented people from a diverse candidate pool, and as a global company we believe our success is enhanced by fostering equity and inclusion in the workplace. Therefore, Winland Foods is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical or mental disability, marital status, sexual orientation, gender identity, genetic information, military or veteran status, and any other characteristic protected by applicable law.

About Us

At Winland Foods, we’re passionate about creating exceptional food experiences that bring people together. We are a dynamic and growing company specializing in meal preparation products—from pasta and sauces to plant-based proteins and more. Our portfolio includes beloved consumer brands and custom private-label solutions for retail and foodservice channels.

Why Work With Us?

We believe in being exceptional from the land to the table . That means:

  • Commitment to Quality: We consistently exceed industry standards across our value chain.

  • Sustainability & Responsibility: We prioritize environmental stewardship and make a positive impact on the world around us.

  • People First: The safety, well-being, and growth of our employees are at the heart of everything we do.

Our Culture

We’re a team of food enthusiasts who value collaboration, innovation, and integrity. At Winland Foods, you’ll find an environment where your ideas matter, your contributions are recognized, and your career can thrive.

Explore Opportunities

At Winland Foods, you’ll find opportunities across operations, supply chain, marketing, and product development—roles where your work truly makes an impact. By joining our team, you become part of a forward-thinking organization that values passion, collaboration, and shared success with our customers. Together, we’re shaping the future of food.

To All Recruitment Agencies

Winland Foods does not accept unsolicited agency resumes/CVs. Please do not forward resumes/CVs to Winland Foods employees, or any company location(s). Winland Foods is not responsible for any fees related to unsolicited resumes/CVs.

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