Vernon Downs logo

Short Order Cook

Vernon Downs

Vernon, NYFull-time$16/hrPosted 3mo agoSeen in employer's feed 4 days ago

Evaluate my fit

Most applications go out cold — see where you stand first. No sign-up to start.

Watch jobs like this.

Don't just apply. Show up ready.

Olive works from this exact posting.

At a glance

Compensation
$16/hr
Location
Vernon, NY
Schedule
Full-time
Work Authorization
Not specified

Olive lists jobs from US employers, including remote roles you can work from the United States.

Job overview

Vernon Downs is hiring a Short Order Cook. The Short Order Cook prepares and serves food items according to specifications while maintaining high standards of guest service. This role involves engaging with guests, ensuring food safety, and performing various food preparation and cleaning tasks.

Key focus areas include Provide excellent guest service to internal and external guests, Actively support the company culture of creating a fun and entertaining experience, and Accurately account for all revenue associated with food and beverage sales.

Successful candidates bring High School Diploma or GED. Important skills include Guest Service, Food Storage Safety Knowledge, and Food Preparation. Preferred (not required): Cashier Experience.

Skills & qualifications

RequiredNice to have

Skills

Guest ServiceFood Storage Safety KnowledgeFood PreparationCashier Experience

Qualifications

High School Diploma or GEDOne-Year Short Order or Prep Cook Experience

Full job description

Regular Hourly Full-Time

Vernon, NY, US

Salary Range: $16.00 To $16.00 Hourly

Rate is $16.00 plus tips (averages an extra $2.00 per hour)

$1000 sign-on bonus

JOB DESCRIPTION SUMMARY:

Prepare and serve food items according to specifications in an efficient manner while displaying the highest standard of guest service.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following:

  • Provide excellent guest service to both internal and external guests.

  • Actively supports the company culture of creating a fun and entertaining experience for internal and external guests.

  • Accurately account for all revenue associated with the sale or service of food and beverage products.

  • Engage guests in conversation and make their experience memorable.

  • Knowledge of food storage safety.

  • Completes opening prep list – ensuring all stock levels are met in venue.

  • Takes orders from customers and cook foods requiring short preparation times, according to customer requirements.

  • Restock venue supplies, rotate food, and stamp the time and date on all items.

  • Perform food preparation tasks, such as making sandwiches, slicing meats, preparing soups or salads, and making pizzas.

  • Prepare orders so that items served together are finished at the same time.

  • Clean food preparation areas and equipment including fryers.

  • Ensure cleanliness of venue.

  • All other duties as assigned.

EDUCATION and/or EXPERIENCE:

High School Diploma or GED required. Previous cashier experience preferred. One-year short order or prep cook experience desired.

You've read the whole posting — now see how you match it.

Evaluate my fit