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WELLSVILLE - BAKERY CLERK

Part-time

Giant Food Mart

Wellsville, NYPart-time$16/hrPosted 5mo agoSeen in employer's feed 4 days ago
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At a glance

Compensation
$16/hr
Location
Wellsville, NY
Schedule
Part-time
Work Authorization
Not specified

Job overview

Giant Food Mart is hiring a WELLSVILLE - BAKERY CLERK. The Bakery Clerk creates baked goods, maintains supply levels, and provides friendly customer service. This role involves assisting customers with orders, ensuring cleanliness of the bakery area and equipment, and participating in inventory preparation. The clerk is also expected to be familiar with the entire store layout and assist other departments as needed.

Key focus areas include Create baked goods following set department recipes and standards, Maintain adequate level of supplies in the bakery by replenishing ingredients, and Provide friendly and prompt service to customers.

Successful candidates bring Must Be 18+, High School Diploma, and Ability To Read Write Count. Important skills include Excellent Communication Skills, Strong Attention To Detail, Ability To Multi-Task, Time Management, Ability To Read, and Ability To Write. Preferred (not required): Creates Baked Goods, Replenishing Ingredients, Friendly Service, and Prompt Service.

Skills & qualifications

RequiredNice to have

Skills

Excellent Communication SkillsStrong Attention to DetailAbility to Multi-TaskTime ManagementAbility to ReadAbility to WriteAbility to CountCreates Baked GoodsReplenishing IngredientsFriendly ServicePrompt ServiceAnswering QuestionsAssisting With Locating ProductsPlacing Special OrdersEnsuring CleanlinessCleaning/Organization of Shelves and ProductsKeeping Floors Free of SpillsRemoving Hazardous DebrisSweeping/MoppingMaintaining Clean, Safe and Sanitary Bakery Area and EquipmentEnsuring Equipment Is in Working Order and SafeAlerting Management to Safety or Cleanliness ConcernsCleaning and Stocking Donut CaseMaintaining Proper Rotation of Bakery Products and SuppliesReceiving and Inspecting DeliveriesOperating FryersOperating MixersUsing KnivesOperating ScalesOperating SlicersOperating RoundersOperating WrappersOperating CompactorsOperating Garbage DisposalsOperating Pallet JacksOperating CartsOperating Labeling MachinesKnowledge of Scales and Weight MeasuresAccurately Weigh and Label ProductsParticipates in Pre-Inventory/Inventory PreparationKeeping Up to Date on New ProductsKeeping Up to Date on Seasonal ItemsKeeping Up to Date on Product LocationsKeeping Up to Date on Preparation TechniquesMaintaining Positive Work EnvironmentFamiliarity With Entire Store and LayoutAssisting Other DepartmentsMonitoring Cleanliness and Safety Throughout StoreOutgoingNeat and Professional

Qualifications

Must Be 18+High School Diploma or EquivalentAbility to Work Weekends, Evenings, and HolidaysAbility to Transfer Product Up to 50 Pounds1-2 Years Bakery Department ExperienceAbility to Work Flexible Schedule

Full job description

WELLSVILLE - BAKERY CLERK

  • Creates baked goods following set department recipes and standards

  • Maintains adequate level of supplies in the bakery by replenishing ingredients and other items as needed

  • Provides friendly and prompt service to customers

  • Answers questions and assists with locating products by taking a customer directly to said products

  • Assists customers in placing special orders in person and by telephone

  • Ensures cleanliness of bakery aisles, storage areas, and work areas; includes but is not limited to: cleaning/organization of shelves and products, keeping floors free of spills, removing hazardous debris from floor, sweeping/mopping

  • Maintains clean, safe and sanitary bakery area and equipment

  • Ensures all equipment is in working order and safe; alerts management when safety or cleanliness is a concern

  • May be responsible for cleaning and stocking the donut case, or other bakery displays, as needed

  • Maintains proper rotation of all bakery products and supplies

  • Receives and inspects deliveries to ensure proper inventory and accuracy

  • Requires operating and using equipment such as, but not limited to, fryers, mixers, knives, scales, slicers, rounders, wrappers, compactors, garbage disposals, pallet jacks, carts, and labeling machines

  • Utilizes knowledge of scales and weight measures to accurately weigh and label products

  • Participates in pre-inventory/inventory preparation

  • Keeps up to date on new products, seasonal items, existing products, product locations, and preparation techniques

  • Walks department regularly to ensure an organized, sanitary, and overall clean appearance at all times

  • Maintains a positive work environment with fellow employees throughout the store

  • Maintains excellent communication with managers

  • Expected to be familiar with the entire store and its layout to ensure top customer service even if approached while not in the “home” department

  • Expected to assist other departments as needed

  • Expected to monitor cleanliness and safety throughout the entire store, not just the “home” department

  • Other related duties as assigned

Qualifications:

  • Requires strong attention to detail

  • Requires the ability to multi-task and time manage efficiently

  • Excellent communication skills in order to ensure excellent customer service

  • Excellent communication skills in order to ensure excellent customer service

  • Outgoing, friendly, neat and professional

  • Able to provide and receive constructive feedback

  • Reliable and dependable; able to work flexible schedule

  • Ability to interact effectively at all levels and across diverse cultures

  • Ability to solve practical problems.

  • Ability to perform repetitious activities

  • Ability to operate equipment; including, but not limited to, scales, mixers, fryers, and slicers

  • Requirements:

  • Ability to read, write and count

  • Occasional exposure to extreme temperatures

  • Frequently near hot grease

  • Requires standing, walking, bending, and/or climbing throughout the entire work day

  • Repetitive arm and hand movements; bending, carrying, and lifting

  • Requires transferring product either horizontally or vertically of up to 50 pounds

  • Weekend, evening, and holiday work will be required; flexible store assignments and hours

  • Must be 18 years of age or older

  • Must have a high school diploma or equivalent

  • 1-2 years experience working in a Bakery department setting preferred but not necessary

  • Job Overview

  • Date Posted: March 13, 2026

  • Location: Wellsville

44 Park AvenueWellsville, NY 14895 Click here (http://maps.google.com/maps?q=44 Park Avenue, Wellsville, NY, 14895&zoom=14&size=512x512&maptype=roadmap&sensor=false) to view on map.

  • Department: Bakery Department

  • Hours Per Week: 25-40

  • Daily Schedule 2:00 am to 10:00 am

  • Salary: $16.00/ hour, depending on qualifications and experience

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