Seafield Center, Inc. logo

Dietary Food Service

Seafield Center, Inc.

Westhampton Beach, NYFull-time$20–24/hrPosted 3mo agoSeen in employer's feed 3 days ago

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At a glance

Compensation
$20–24/hr
Location
Westhampton Beach, NY
Schedule
Full-time
Work Authorization
Not specified

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Job overview

Seafield Center, Inc. is hiring a Dietary Food Service. The Dietary Food Service role involves serving food to clients and maintaining cleanliness in kitchen, prep, and dining areas. Responsibilities include assisting with food preparation, delivery, and service, ensuring proper food portions, and accommodating special diets. The position also requires ordering and stocking supplies, assisting with inventory, and maintaining records at food service and dishwashing sites. This role is designated as Essential during emergency closures.

Key focus areas include Treat all clients with dignity and respect, including affirming care for LGBTQ individuals., Maintain cleanliness in kitchen, prep, and dining areas., and Assist with food preparation, delivery, and service..

Successful candidates bring High School Diploma, One Year Food Prep Experience, and English Language Proficiency. Important skills include Basic Food Prep Skills, Knowledge Of Proper Cleaning Product Use, Sanitizing, Dishwashing, Ability To Label, Date, Rotate, And Store Food Properly, and Communication Skills.

Skills & qualifications

RequiredNice to have

Skills

Basic Food Prep SkillsKnowledge of Proper Cleaning Product UseSanitizingDishwashingAbility to Label, Date, Rotate, and Store Food ProperlyCommunication SkillsBasic Math Functions

Qualifications

High School Diploma or EquivalentOne Year Large-Scale Food Prep Experience or Six Months of on-the-Job TrainingRead, Write, and Speak English

Benefits

Paid Time Off
Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match

Full job description

Title:Dietary Food Service

ID:5820-4

Department:Dietary

Location:Westhampton Beach

Description

Full Time Job Opportunity$20.00-$24.00

Benefits Available for Full Time Employees:

  • Generous Paid Time Off Policy

  • Medical, Dental, and Vision Insurance

  • Flexible Spending Account

  • Basic Group Life AD&D Insurance (No Cost)

  • Voluntary Life Insurance

  • Other Voluntary Benefits

  • Reimbursement for Professional Development Expenses

  • Employee Assistance Program

  • Retirement Program (401k)

  • 8 Paid Holidays

MAIN FUNCTION:Serves food to clients and accesses assigned information systems as needed. Designated as Essential during emergency closures.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

  • Treat all clients with dignity and respect, including affirming care for LGBTQ individuals.

  • Maintain cleanliness in kitchen, prep, and dining areas.

  • Assist with food preparation, delivery, and service.

  • Serve proper food portions and accommodate special diets.

  • Clean and sanitize all service and prep areas after meals.

  • Order and stock supplies; assist with inventory and storage.

  • Maintain records at food service and dishwashing sites.

  • Wash dishes, pots, and utensils by hand and/or machine as needed.

  • Set up service counters and assist clients during meals.

  • Report equipment malfunctions or kitchen issues to supervisor.

  • Perform tasks as requested by the Cook or Director of Nutrition Services.

  • Carry out other duties as assigned.

COMPETENCY REQUIREMENTS:

  • Basic food prep skills (e.g., snacks, light meals)

  • Knowledge of proper cleaning product use

  • Proficient in cleaning, sanitizing, and dishwashing

  • Ability to label, date, rotate, and store food properly

  • Good communication skills

  • Able to perform basic math functions

EDUCATION AND QUALIFICATIONS:

  • High school diploma or equivalent

  • One year large-scale food prep experience or six months of on-the-job training

  • Must be able to read, write, and speak EnglishPHYSICAL DEMANDS:

  • Requires frequent bending, lifting, kneeling, reaching, and stair climbing

  • Must stand and walk for extended periods

  • Regularly uses hands for grasping; occasionally lifts up to 40 lbs

  • Requires visual acuity for accuracy and attention to detail

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