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Dietitian

Finger Lakes Health

Penn Yan, NYFull-time$70–80K/yrPosted 7mo agoSeen in employer's feed 5 days ago

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At a glance

Compensation
$70–80K/yr
Location
Penn Yan, NY
Schedule
Full-time
Work Authorization
Not specified

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Requirements

Credentials this posting asks for.

NYS Dietetics-Nutrition LicenseRegistered With The Academy Of Nutrition And Dietetics

Job overview

Finger Lakes Health is hiring a Dietitian. The Dietitian provides quality patient care in collaboration with the Nutrition Services Manager. This role involves identifying patient needs, participating in the development and execution of Multidisciplinary Care Plans, and compiling and evaluating data for Nutritional Assessments and Care Planning. The dietitian evaluates patients at nutritional risk and provides appropriate nutritional intervention, also assisting with meal preparation and distribution as needed.

Key focus areas include Provide quality patient care in collaboration with the Nutrition Services Manager, Identify patient needs and participate in Multidisciplinary Care Plan development, and Execute Multidisciplinary Care Plans with the direct care team.

Successful candidates bring NYS Dietetics-Nutrition License, Registered with Academy of Nutrition and Dietetics, and Experience in Diet Therapy and Food Service Management. Important skills include Nutritional Assessments, Care Planning, and Nutritional Intervention.

Skills & qualifications

RequiredNice to have

Skills

Nutritional AssessmentsCare PlanningNutritional Intervention

Qualifications

NYS Dietetics-Nutrition LicenseRegistered With the Academy of Nutrition and DieteticsExperience in Diet Therapy in a Health Care FacilityExperience in Food Service Management in a Health Care Facility

Full job description

#2002

Penn Yan, NY, USA

Job Description

Finger Lakes Health Seeks Licensed Dietitian to Join our Team at Soldiers and Sailors Memorial Hospital in Penn Yan!

Full Time - Day Shift Position

Offering competitive salary and flexible benefit packages!

Responsibility Summary

The Dietitian provides quality patient care in collaboration with the Nutrition Services Manager. He or she identifies patient needs and participates with the direct care team in the development and execution of the Multidisciplinary Care Plan. Compiles and evaluates data in preparing Nutritional Assessments and Care Planning in compliance with established Standards of Practice. Evaluates patients at nutritional risk and provides appropriate nutritional intervention. Assists as needed in preparation and distribution of meals.

License

MUST be NYS Dietetics-Nutrition License and Registered with The Academy of Nutrition and Dietetics

Experience

Minimum: Experience in diet therapy and food service management in a health care facility.

Education

Minimum: Experience in diet therapy and food service management in a health care facility.

Salary Range: $70,000 - $79,685 Annually Based on Experience.

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