Dietary Aide / Kitchen Staff
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At a glance
Job overview
First Atlantic Health Care is hiring a Dietary Aide / Kitchen Staff. First Atlantic Healthcare is seeking compassionate, team‑oriented individuals to join its food and nutrition program as Dietary Aides, providing meal preparation, service, and kitchen support for residents in assisted‑living and long‑term care facilities. The role offers flexible day and evening shifts, training for those new to the field, and opportunities to advance into cooking, management, or clinical positions.
Key focus areas include Prepare meals, snacks, and beverages following facility procedures., Serve residents while maintaining strict food safety and hygiene standards., and Set up and take down dining areas and assist with kitchen maintenance..
Preferred (not required): Meal Prep, Food Service, Food Safety, and Hygiene Standards.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Employment Status: Full-Time
Pay Rate: 15.45
PayRate Interval: Hourly
PayRate Max: 18.45
Shift: Varied Shifts
The Inn at Atlantic Heights offers a choice of 64 Assisted-Living Apartments featuring companion suites, studios, one and two bedrooms, all with the comforts of home. Seal Rock Health Care is a 105 bed long term and skilled facility. Under the ownership of First Atlantic Healthcare, The Inn at Atlantic Heights and Seal Rock Health Care follows in First Atlantic’s long standing reputations for excellence.
Hourly Rate $15.00 - $18.00
Full time & Part time shifts available! Great opportunity to work around school schedules.
Join the Care Team: Dietary Aide
First Atlantic Healthcare is looking for compassionate, team-oriented individuals to join our food and nutrition program. Whether you are looking for your first job or a meaningful career change, we provide the training and support you need to succeed!
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Openings: Full-Time and Part-Time roles available.
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Shifts: Flexible Day and Evening shifts to fit your lifestyle.
Role Overview
As a Dietary Aide, you are a vital health professional working in food service. You’ll work alongside our Dietary Managers and Cooks to ensure our residents receive nutritious meals in a safe, clean, and welcoming environment.
Your Responsibilities:
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Meal Prep: Prepare meals, snacks, and beverages following facility procedures.
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Service: Serve residents while maintaining strict food safety and hygiene standards.
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Organization: Set up/take down dining areas and assist with kitchen maintenance.
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Inventory: Help track kitchen supplies and food items.
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Compliance: Stay current on facility protocols and state regulations.
Why Grow With Us
This isn't just a job; it's a career launchpad. Gain experience in food services to move into Cooking or Management, or use this as a stepping stone into clinical roles like C.N.A., Nursing, or Activities.
Amazing Benefits for Our Family:
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Education: Tuition reimbursement and dedicated education support.
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Financial Security: 401(k) retirement plan with employer contribution.
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Health & Wellness: Full benefits (Medical, Dental, Vision, Disability) for full-time staff.
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Work-Life Balance: Flexible shifts and Paid Time Off (PTO) available to all employees.
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Extras: Employer-paid life insurance, Flexible Savings Accounts (FSA), Employee Assistance Program, and exclusive discounts through Vizient.
Requirements
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Must be at least 16 years of age.
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No prior experience necessary—we are happy to train you!
Ready to make a difference? Apply today to join the First Atlantic Healthcare family!
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