Dietary Assistant
Part-timeVelva, NDPart-time$16.75/hrPosted 3mo agoSeen in employer's feed 6 days ago
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Job overview
Good Samaritan is hiring a Dietary Assistant. The Dietary Assistant helps prepare and serve nutritious meals and snacks to residents, following physician's orders and regulations. This role involves clearing and sanitizing dining areas and kitchen equipment, maintaining a pleasant dining environment, and observing and documenting residents' food intake. The assistant also reports residents' conditions to appropriate staff and operates kitchen equipment safely.
Key focus areas include Assist with serving nutritious, appealing meals to residents, Assist with preparing menu items, snacks and supplements, and Clear tables, sanitize equipment and tables.
Successful candidates bring Ability To Measure Quantities and Basic Communication Ability. Important skills include Measure Quantities, Communicate, and Comprehend.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Create Your Career With Us!
Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.
Location: Souris Valley Care Center Address: 300 Main St S, Velva, ND 58790-9443 USA Employment Type: Part-Time Shift:
Job Responsibilities
Starting Wage $16.75 an hour
Assists with serving nutritious, appealing meals to residents. Assists with preparing menu items, snacks and supplements following physician's orders, standards and regulations. Clears tables, sanitizes equipment and tables; other cleaning duties as assigned in dining area and in kitchen / work area, including wash, dry, and restock dishes, pots and pans and clean kitchen /dining areas and emptying trash as assigned. Keeps residents' dining areas pleasant and orderly. Maintains residents' self-esteem, privacy and confidentiality of personal information. Provides residents with opportunities for independence and choice consistent with their care plans. Safeguards residents' property. Observes, measures and documents food intake as assigned. Receives and shares information; observes and reports residents' conditions to appropriate staff. Uses the EMR accurately. Checks equipment before use and notifies supervisors or maintenance staff of problems. Operates dishwashing and kitchen equipment safely. Follows location infection control procedures and OSHA and CDC guidelines that apply to blood borne pathogens while serving food, assisting residents and cleaning.
Qualifications
High school diploma not necessarily required.
Prior work experience may not be required to be hired into this job.
Ability to measure and comprehend certain quantities.
Basic ability to communicate and comprehend
The Good Samaritan Society offers an attractive, employee-approved benefits package for qualifying full-time and part-time employees. The variety of benefits include health benefits, a retirement plan, work/life balance benefits, voluntary benefits and much more! To review all of the great benefits and benefit eligibility, visit https//www.good-sam.com/jobs/benefits
All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, citizenship, age, disability, veteran status, genetic information, marital status or other protected status. For more information including state-specific protections, please visit https//www.good-sam.com/lp/careers/eeo-and-affirmative-action
Division: DIETARY Req ID: req55104
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