Maintenance Technician
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At a glance
Job overview
Apple Valley Foods, US - Inc. is hiring a Maintenance Technician. The Industrial Maintenance Technician ensures equipment reliability by repairing and maintaining a wide range of processing equipment across the plant. This role involves troubleshooting, diagnosing, and developing sustainable solutions for various systems, including PLC controlled equipment, electrical, hydraulic/pneumatic, and mechanical systems. The technician will also support the Preventative Maintenance program and complete assigned work orders.
Key focus areas include Ensure safety and food-safety by following all company, OSHA, and government rules and procedures, Effectively support the Preventative Maintenance (PM) program with a goal of continually reducing unscheduled downtime, and Troubleshoot, diagnose, and develop sustainable solutions for issues with equipment.
Successful candidates bring 2+ Years Maintenance Experience Or 5 Years Related Trade Experience. Important skills include Troubleshoot PLC Controlled Equipment, Troubleshoot Plant Electrical Systems, Troubleshoot Hydraulic/Pneumatic Systems, Troubleshoot Mechanical Systems, Continuous Improvement Mindset, and Basic Machine Tools.
Skills & qualifications
Skills
Qualifications
Full job description
Maintenance Technician
Summary
Title:Maintenance Technician
ID:1052
Location:Austin, MN
Department:Operations
More about this job >
Description
Overview
The Industrial Maintenance Technician is responsible for ensuring equipment reliability by repairing and maintaining a wide range of processing equipment across the plant.
Job Responsibilities
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Ensure safety and food-safety by following all company, OSHA, and government rules and procedures including; Lock-out / Tag-out procedures, Good Manufacturing Practices (GMP's), personal safety, and food safety/SQF Program standards;
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Effectively support the Preventative Maintenance (PM) program with a goal of continually reducing unscheduled downtime;
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Troubleshoot, diagnose, and develop sustainable solutions for issues with equipment to include; PLC controlled equipment, plant electrical, hydraulic/pneumatic, and mechanical systems including motors, instrumentation, distribution, and feed control systems;
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Complete all assigned work orders within the time allotted;
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Maintain complete records of work performed using software, work orders and detailed logs;
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Assist with equipment change overs and line startups, troubleshooting issues as needed;
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Identify required parts and maintain current inventories, and parts reorder lists;
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Act with a Continuous Improvement mindset seeking areas of opportunity for improvement and participating in cross-functional CI focused projects;
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Repair sinks, hoses, water lines, toilets, and plumbing equipment;
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Maintain wheels on racks, tubs, transits and ensure they are greased and in good working order;
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Complete all building repairs; maintain walls, ceilings, and floors in good repair;
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Contact refrigeration contractor when needed for maintenance or repair of refrigeration and/or HVAC system is needed;
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Assist with installation of new equipment;
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Performs other required tasks as assigned.
Job Requirements
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Associates or Bachelor’ degree in related field (technical or vocational education) highly preferred but not required;
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Minimum of two (2) years maintenance experience or 5 years related trade experience required;
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Working knowledge of electrical, motor controls, main distribution, process control, wiring and components.
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Maintenance Technician certification highly desired;
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Six months or more of experience in the food processing/manufacturing preferred;
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Proficient in use of basic machine tools and hand tools;
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Proficient in use of basic electrical trouble-shooting equipment;
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Ability to read specifications and pay attention to detail;
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Ability to communicate effectively;
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Detail oriented and self-motivated.
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