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Chef Manager (Meals on Wheels) - Roanoke, VA

Compass Group, North America

ROANOKE, VAJob$50–55K/yrSeen 2 days agoSeen in employer's feed 1 day ago

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At a glance

Compensation
$50–55K/yr
Location
ROANOKE, VA
Work Authorization
Not specified

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Job overview

Compass Group's Canteen is seeking a growth‑minded Chef Manager in Roanoke, VA to lead culinary and food service operations for Meals on Wheels, overseeing inventory, ordering, menu development, cost controls, and sustainability initiatives.

Skills & qualifications

RequiredNice to have

Skills

HACCPMenu DevelopmentCost ControlsPurchasingInventory ManagementLocal Food SourcingSustainabilityP&L AccountabilityServSafe CertificationExposition Cooking

Qualifications

Three Years Culinary Management ExperienceWorking Knowledge of HACCP

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match
Paid Time Off
Parental Leave

Full job description

Canteen

Schedule: M-F, 4am start - 1pm

Salary: $50,000 - $55,000 /year

Other Forms of Compensation: Yearly Bonus Opportunity

Growth. Opportunity. Excellence.

Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.

Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. Together, we’ll continue to transform our industry.

Come grow with us. We are Canteen.

Job Summary

This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation for Meals on Wheels.

Key Responsibilities:

  • Full culinary management of food service operation to include inventory, ordering and receiving

  • Knowledge of P&L accountability and contract-managed service experience is desirable

  • Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products

  • Possesses a passion for sustainability

Preferred Qualifications:

  • Must have a working knowledge of HACCP

  • Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control

  • Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation

  • Experience with exposition cooking needed

  • Knowledge of P&L accountability and contract-managed service experience is desirable

  • ServSafe certified is a plus

Apply to Canteen today!

Canteen is a member of Compass Group USA

Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Canteen maintains a drug-free workplace.

Associates at Canteen are offered many fantastic benefits.

  • Medical

  • Dental

  • Vision

  • Life Insurance/ AD

  • Disability Insurance

  • Retirement Plan

  • Paid Time Off

  • Holiday Time Off (varies by site/state)

  • Associate Shopping Program

  • Health and Wellness Programs

  • Discount Marketplace

  • Identity Theft Protection

  • Pet Insurance

  • Commuter Benefits

  • Employee Assistance Program

  • Flexible Spending Accounts (FSAs)

  • Paid Parental Leave

  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Canteen.pdf) or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Canteen.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Req ID: 1577167

Canteen

Leticia Pinon

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