Restaurant Supervisor
Part-timeNew York, NYPart-timePosted todayStill listed today
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At a glance
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Job overview
The Restaurant Supervisor oversees daily restaurant operations, ensuring high-quality guest service, efficient employee performance, and compliance with company standards while supporting the management team through staff supervision, service coordination, and issue resolution.
Skills & qualifications
Skills
Full job description
The Restaurant Supervisor oversees daily restaurant operations, ensuring high-quality guest service, efficient employee performance, and compliance with company standards. This role supports the management team by supervising staff, coordinating service, resolving guest concerns, and maintaining a clean and organized restaurant environment.
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