Stewarding Supervisor
Chicago, ILJob$23–25/hrSeen 3w ago
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Job overview
The Stewarding Supervisor supervises hourly back‑of‑house staff, ensures sanitation standards, manages inventory and costs, and maintains equipment and service efficiency during peak hours at Levy's Chicago venue.
Skills & qualifications
Skills
Benefits
Full job description
Levy Sector
Position Title: Stewarding Supervisor
Location : Navy Pier- Chicago, IL
Pay Range : $23.00 to $25.00
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1564194 .
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
Job Summary
Supervises hourly associates to ensure their practices comply with company policies and procedures.
Essential Duties and Responsibilities:
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Implements, oversees, and follows up on all sanitation standards and procedures.
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Assists with ordering and maintaining product inventory.
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Maintains product and labor costs within budget.
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Supervises and trains BOH non-cooking hourly staff.
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Responsible for ensuring food service equipment is secure and maintained in proper order.
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Maintains consistent, efficient service during peak hours.
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Follows sanitation and safety principles when handling food and equipment.
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Performs other duties as assigned.
Qualifications:
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Ability to lift and move up to 50 pounds
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Experience with Microsoft Office
Apply to Levy today!
Levy is a member of Compass Group USA
Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Associates of Levy are offered many fantastic benefits.
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Instapay (early access to your wages) and high interest savings both through the EVEN app
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Associate Shopping Program
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Health and Wellness Program
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Discount Marketplace
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Employee Assistance Program
For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Levy.pdf) or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Levy.pdf
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