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Prep Cook

Part-time

Boqueria Restaurant

West Hartford, CTPart-timeNo compensation foundTracked 4 days agoSeen in employer's feed 4 days ago
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At a glance

Compensation
No compensation found
Location
West Hartford, CT
Schedule
Part-time
Work Authorization
Not specified

Job overview

The restaurant seeks a Prep Cook who loves food and cooking, eager to create high‑quality meals, work autonomously, learn quickly, and contribute to a positive, flexible work culture.

Skills & qualifications

RequiredNice to have

Skills

Strong Understanding and Passion for FoodExperience Working as a Cook in High‑Volume RestaurantCulinary Skill to Execute Dishes and MealsAbility to Work AutonomouslyAbility to Learn QuicklyGood Sense of HumorAbility to Be Flexible

Qualifications

Must Be 18+

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
Paid Time Off

Full job description

Do you love food and have a passion for cooking? Do you want to work for a company with a strong culture and room for professional growth? Then, we might be your perfect fit!

As a Prep Cook, it will be your mission at Boqueria® to create delicious, high-quality, memorable meals for all guests to keep them coming back. You'll also be a part of and contribute to our positive work culture.

What we're looking for:

  • Strong understanding and passion for food

  • Experience working as a cook in a high-volume restaurant

  • Has the culinary skill to execute dishes and meals

  • The ability to work autonomously

  • The ability to learn quickly

  • A good sense of humor

  • The ability to be flexible

  • Must be at least 18 years old

What we offer our team:

  • Work with great people who love hospitality

  • Competitive pay paid weekly

  • Flexible scheduling

  • Full- and part-time availability

  • Benefits include medical, dental, vision, commuter, and supplemental options

  • Paid time off and Discounted Meals

  • A strong company culture with high standards

  • Be part of growing an upscale restaurant group

Who is Boqueria®?

Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 8 locations in NYC, DC, Chicago & Nashville. Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria."

At Boqueria®, the open kitchens turn out tempting versions of classic Spanish tapas and small plates inspired by the season's best products. Designed for easy sharing, Boqueria® has become a go-to destination for friends, family and co-workers to connect over the sharing spirit of tapas and Spanish food.

How we're committed to your safety:

Your health and wellbeing are always our top priority. Where allowed, we require all team members to be vaccinated. Boqueria® has partnered with Zedic® to guide our managers and team in managing COVID-19 risks.

We are an Equal Opportunity Employer.

We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, height, weight, veteran status, or any other factor prohibited by local, state, or federal law.

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