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Room Service Assistant - Broadway - PT Days

Part-time

Sanford Health

Fargo, NDPart-time$15–23/hrSeen 2w agoSeen in employer's feed 2w ago

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At a glance

Compensation
$15–23/hr
Location
Fargo, ND
Schedule
Part-time
Work Authorization
Not specified

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Job overview

The Room Service Assistant (Host) at Sanford Broadway Med Ctr in Fargo, ND provides patient food service, manages supplies, delivers menus, assesses ordering ability, and records intake while ensuring HACCP compliance and effective communication with clinical staff.

Skills & qualifications

RequiredNice to have

Skills

Customer ServiceFood ServiceTherapeutic DietsHACCP GuidelinesComputerized Diet SheetsPatient Computer SystemCalorie CountingCommunicationListeningQuality Control

Qualifications

Direct Customer Service ExperiencePrevious Food Service Experience or Work With Therapeutic Diets

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match
Paid Time Off

Full job description

Careers With Purpose

Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.

Facility: Sanford Broadway Med Ctr Location: Fargo, ND Address: 801 Broadway N, Fargo, ND 58102, USA Shift: Day Job Schedule: Part time Weekly Hours: 24.00 Salary Range: $15.00 - $23.00

Department Details

This position is a Room Service Assistant (Host) at the Broadway Campus. Scheduled hours are 7-330pm varying days and include rotating weekends and holidays.

Job Summary

Performs a variety of duties involved with food service for patients. Serves meals and snacks to patients in a professional manner. Ensures rotation of floor supplies and maintains supplies up to PAR (Periodic Automatic Replenishment) levels. Delivers appropriate room service menus to patients, instructing patients on meal ordering systems. Assesses patients’ ability to utilize the meal order system. Communicates effectively, timely and often with nursing staff, nutrition techs, dietitians and call center staff. Uses computerized diet sheets, accesses patient computer system, and retrieves completed meals from patients' rooms and records intake and calorie count information. Maintains compliance with all Hazardous Analysis and Critical Control Point (HACCP) guidelines.

Obtains, transcribes and processes meal orders from patients and visitors over the telephone, verifying that meal orders meet diet order parameters. Provides appropriate menu for diet. Possesses excellent customer service skills continuously. Displays listening skills and effectively communicates with co-workers, supervisors and nursing staff. Establishes effective working relationships with co-workers, supervisors and nursing staff. Evaluates and maintains quality control standards.

Qualifications

Direct customer service experience preferred. Previous food service experience and/or work with therapeutic diets preferred.

On-the-job training provided.

Benefits

Sanford offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Sanford is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [email protected] .

Sanford has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0271769 Job Function: Facilities and General Services Featured: No

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