Server- In-Room Dining | Part-time, Year Round
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At a glance
Job overview
At Hyatt, servers in the In‑Room Dining department present guest food and beverage orders promptly, engage in friendly conversation, prepare and clear trays, and maintain a clean, sanitary environment, all while delivering attentive, efficient service.
Skills & qualifications
Skills
Full job description
Description:
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. In Room Dining Servers are responsible for presenting guest food and beverage preferences timely and to temperature. Servers engage in casual conversation and enhance the experience by their style and service attributes. Other duties include general in room dining preparation, removal of serving trays, and maintaining a sanitary environment.
View ourVirtual Reality Experience (https://www.youvisit.com/tour/hyatt/141102?pl=w&tourid=tour1) to spend a ‘day in the life’ of a hospitality professional at a full-service hotel.
Qualifications:
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A true desire to satisfy the needs of others in a fast paced environment.
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Refined verbal communication skills.
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Must have physical stamina to lift moderate amounts of weight.
Primary Location: US-NV-Incline Village
Organization: Hyatt Regency Lake Tahoe Resort, Spa and Casino
Pay Basis: Hourly
Job Level: Full-time
Job: Food and Beverage
Req ID: INC006143
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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