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Baker - Part-Time - Bend Pub

Part-time

Deschutes Brewery

Bend, ORPart-time$19–22/hrSeen 1w agoSeen in employer's feed 1w ago

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At a glance

Compensation
$19–22/hr
Location
Bend, OR
Schedule
Part-time
Work Authorization
Not specified

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Job overview

The Deschutes Brewery Bend Public House seeks an enthusiastic part‑time baker who thrives in a fast‑paced kitchen, values cleanliness and safety, and can mix, shape, and bake handcrafted breads and pastries with attention to detail and a strong work ethic.

Skills & qualifications

RequiredNice to have

Skills

Mixing IngredientsWeighing MaterialsCutting DoughShaping DoughBatch Quantity ControlStorage ManagementEquipment CleaningFood Safety ComplianceSanitation OversightOrganizationalCommunicationIndependent WorkTeamworkPhysical LiftingStanding Long Periods

Qualifications

Previous Commercial Baking Experience

Benefits

401(k) Match
Paid Time Off

Full job description

Bend, OR, USA | Hourly | 19-22 per hour DOE +Tips | Part Time

Do you enjoy early mornings, working with your hands, and have a passion for amazing food prepared from scratch?

The Deschutes Brewery Bend Public House is looking for an enthusiastic part-time Baker, who is driven, excels in a fast-paced kitchen, and is committed to the highest standards of cleanliness and safety. A sense of urgency, attention to detail and commitment to quality are required. We are looking for someone with a great attitude that can work effectively in a team-based atmosphere, has effective communication skills, and is a motivated self-starter with a strong work ethic.

The right fit will have the highest ability to mix, shape, and bake handcrafted savory breads, crackers, and rolls...just to name a few! Previous commercial baking experience with artisan breads (mix/bake/shaping) and/or pastry is required.

This a part-time position. Applicants must have weekend availability, scheduled days and hours may vary based on business need.

Duties include but are not limited to:

  • Measure and mix ingredients to shape breads, rolls, and desserts

  • Weigh materials to ensure appropriate quantity

  • Cut and mold dough into equal parts to ensure that each batch has a uniform appearance

  • Ensure that correct quantities of batches are being made

  • Ensure appropriate storage of baking utensils and supplies

  • Make sure that baking equipment is cleaned and maintained properly

  • Ensure compliance with food safety standards

  • Oversee cleanliness and sanitation of work area and equipment

Requirements of the position:

  • Previous commercial baking experience with artisan breads and/or pastry required

  • This position primarily works early morning shifts. Day, weekend and night shifts may be required on occasion, flexibility is a plus!

  • Maintains a professional attitude and appearance

  • Strong organizational and communication skills

  • Ability to work independently and in a team setting

  • Positive attitude

  • Able to lift 50 lbs.

  • Able to stand for long periods of time

Just some of the awesome perks of working at Deschutes Brewery include:

  • 401k with a 4% company match, vested immediately

  • "On Demand Pay" through DailyPay - get your money when you need it!

  • Paid sick leave and holiday pay.

  • Employee stock ownership - be a part owner of Deschutes Brewery!

  • Discounts with local companies!

  • And of course - free beer for those 21+!

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