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Processing Manager - BDW - 1st shift

Byrne

East Syracuse, NYJob$88–117K/yrSeen 2w agoSeen in employer's feed 2 days ago

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At a glance

Compensation
$88–117K/yr
Location
East Syracuse, NY
Work Authorization
Not specified

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Job overview

The Processing Manager leads processing operations, drives proactive maintenance, builds high‑performing teams through hiring and coaching, creates continuous‑learning programs, establishes standardized work instructions, manages labor and non‑labor expenses, and contributes to strategic planning to ensure operational excellence in a dairy processing facility.

Skills & qualifications

RequiredNice to have

Skills

Proactive MaintenanceRoot Cause AnalysisTeam BuildingPerformance CoachingLeadership DevelopmentStandardized Work InstructionsVisual ManagementProcess InnovationBudget ManagementStrategic Planning

Qualifications

GED or High School DiplomaAssociate or Bachelor’s Degree in Related Field6+ Years as Processor in Dairy Industry

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match
Tuition Assistance

Full job description

Description

Processing Manager

Why Byrne

At Byrne, we foster a culture built on teamwork, excellence, and professionalism. Our greatest strength lies in the exceptional talent and dedication of our team members across every part of the organization. We value their contributions and ensure they’re recognized, rewarded, and compensated in ways that reflect their impact and expertise.

Pay and Benefits

  • Salary Range – $88,000-$116,500 per year

  • Competitive bonus programs

  • Medical, Dental, Vision benefits available day 1 of employment

  • Supplemental benefits available on day 30 of employment

  • Eligible for 401 (k) with a company match available on day 90 of employment

  • Educational Support via tuition reimbursement and scholarship program

Work Shift and Location

  • 6750 Benedict Road W East Syracuse, NY 13057

  • Monday – Friday – 1st shift with weekend availability per business needs.

Job Overview

The Processing Manager plays a key role in executing assigned processing tasks. This includes leading processing operations by driving proactive maintenance and equipment reliability, building and developing a high-performing team through strategic hiring and continuous learning, and championing operational excellence through standardized processes and innovation.

Key Responsibilities

  • Lead proactive maintenance strategies for processing equipment while minimizing downtime and maximizing productivity. Analyze equipment failures to identify root causes, partner with maintenance teams on lasting solutions, and leverage operator expertise to prevent recurring issues and enhance equipment performance.

  • Build a high-performing processing team through strategic hiring, comprehensive interviews, and thoughtful onboarding in collaboration with HR. Foster employee growth with constructive performance feedback, targeted coaching, and clear expectations that support both individual and organizational success.

  • Create a culture of continuous learning by designing and delivering development programs that strengthen supervisory leadership and enhance processing associate skills. Empower your team with the tools, knowledge, and support needed to maintain strong customer focus, operational flexibility, and solid business judgment.

  • Champion operational excellence by establishing and refining standardized work instructions and visual management systems across the processing department. Identify and implement innovative solutions that elevate product quality, streamline operations, and strengthen customer satisfaction and reliability.

  • Manage both labor and non-labor expenses in alignment with strategic budgets. Collaborate with leadership to establish effective cost controls and spending thresholds that support operational goals and long-term sustainability.

  • Shape departmental success through comprehensive annual strategic planning and meaningful performance management.

Min. Qualifications

  • Minimum GED or High School Diploma is required, associate or bachelor’s degree in related field preferred.

  • Minimum of 6+ years as a Processor in the dairy industry.

Byrne

Headquartered in LaFayette, Byrne is a Central New York-based dairy company with a legacy spanning over 90 years. Its operations include an extended shelf-life (ESL) and ultra-high temperature (UHT) pasteurization plant in DeWitt, as well as an ESL manufacturing facility in Cortlandville. Byrne also maintains warehouse facilities in Syracuse and East Syracuse, along with a dedicated ice cream center in Syracuse. As a recognized industry leader, Byrne continues to drive innovation at the forefront of dairy processing and product development.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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