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MEAT/WRAPPER

Kroger Family of Companies

Fountain Hills, AZJobNo compensation foundTracked 3w agoSeen in employer's feed 4 days ago
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At a glance

Compensation
No compensation found
Location
Fountain Hills, AZ
Work Authorization
Not specified

Job overview

Kroger Family of Companies is hiring a MEAT/WRAPPER. The role involves preparing and displaying meat merchandise, ensuring product quality and freshness, maintaining clean work areas, operating equipment, and providing courteous customer service while adhering to company policies and safety standards. The associate must follow health department regulations, assist customers in locating products, and support team members during busy periods, including weekends and holidays.

Key focus areas include Prepare and display merchandise neatly, efficiently, and orderly., Check product quality to ensure freshness, safety, and proper rotation., and Keep sales areas, backrooms, and coolers clean and organized..

Important skills include Customer Service, Communication, Collaboration, and Handle Stressful Situations. Preferred (not required): Dependability, Integrity, Employment Practices Knowledge, and OSHA Compliance Knowledge.

Skills & qualifications

RequiredNice to have

Skills

Customer ServiceCommunicationCollaborationHandle Stressful SituationsDependabilityIntegrityEmployment Practices KnowledgeOSHA Compliance KnowledgeFood Handling Knowledge

Qualifications

Work Weekends and HolidaysRead Shelf Tags, Signs, and Product LabelsOperate Automatic WrapperOperate SlicerOperate GrinderOperate Power SawOperate JackWork Safely With Chemically Based Cleaning SolutionsMeat Work ExperienceFood Preparation Experience

Full job description

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company’s leadership behaviors and the core values of respect, honesty, integrity, diversity, inclusion and safety.

RESPONSIBILITIES

  • Prepare and display merchandise in a neat, efficient, orderly manner.

  • Check product quality; make sure it is always fresh, safe, and merchandise is properly rotated.

  • Keep sales areas, backrooms, coolers clean and well organized.

  • Keep carts, tools, and supplies in their designated areas and well organized. Keep floors, clean, safe, and free from clutter.

  • Work display cases to insure proper inventory levels and freshness. Unload trucks, sort, and prepare merchandise for sale.

  • Provide good customer and associate relations.

  • Wash and sanitize equipment in accordance with company and Health Dept. policies and procedures.

  • Make clean, neat, and friendly impression on customers.

  • Able to communicate with customers and fellow associates.

  • Wait on customers and counter promptly and cheerfully. Greet customers and assist them in finding products.

  • Follow all current rules and duties of the Meat, Company, and State and Federal laws, as made known.

  • Must keep work area and equipment in a clean and orderly condition. Be prompt, tactful, calm, courteous, and professional in all interactions.

  • Adhere to company policies & procedures, particularly in the areas of dress code, grooming, food safety, sanitation, and maintenance of a work environment free of unlawful harassment or discrimination.

  • Maintain equipment and facilities properly and safely in accordance with company policies and procedures.

  • Perform any and all duties as assigned.

QUALIFICATIONS Minimum

  • Willing and available to work weekends and holidays as needed

  • Effective written and oral communication skills.

  • Able to read shelf tags, signs, and product labels, etc.

  • Qualified and able to operate power and various job tools (automatic wrapper, slicer, grinder, power saw, and jack, etc.)

  • Must work safely with various chemically based cleaning solutions.

  • Ability to work as part of a team in a fastpaced environment and willingness to help all members of the department

  • Able to tactfully and calmly handle stressful situations and make a positive impression on associates and customers

Desired

  • Meat work experience or similar experience in food preparation.

  • Past work record reflects dependability and integrity.

  • Knowledge of applicable laws and regulations related to employment practices, OSHA compliance, food handling, etc.

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