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At a glance
Job overview
Wegmans is hiring a Server Assistant. The Server Assistant at Next Door by Wegmans supports the front‑of‑house team by delivering dishes, maintaining tables, preparing dining areas, and ensuring smooth communication between kitchen and servers to create a flawless dining experience for guests.
Key focus areas include Assist server team to meet guest needs, Deliver dishes promptly while maintaining food integrity, and Maintain tables and serve guests attentively.
Important skills include Food And Beverage Knowledge, Time Management, Collaboration, and Communication. Preferred (not required): Customer Service.
Skills & qualifications
Skills
Qualifications
Full job description
Location:
3220 Monroe Ave Pittsford, NY 14618
Availability Requirement for this role:
Afternoon, Evening (including weekends).
Age Requirement:
Must be 18 years or older
Time Type:
Part time
Pay Range:
$10.70/ hr. plus tips
Why Work Here Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Job Description: Note : Candidates must be available for shifts beginning as early as 3:30pm , Tuesday through Saturday .
As a server assistant at Next Door by Wegmans, you will play a vital role in delivering exceptional service by supporting the front of house team. You’ll ensure seamless communication between the kitchen and servers, helping deliver orders promptly while maintaining food quality. By assisting servers and expediters, you’ll help create a flawless dining experience, ensuring every guest leaves with a reason to return.
What You'll Do
- Assist server team as necessary to ensure guest needs are being met and servers can focus their time on interacting with guests
- Deliver dishes to the guests' tables with a sensitivity to time and an understanding of the importance of maintaining the integrity of the food
- Ensure a positive guest experience by maintaining tables and serving guests in an attentive and efficient manner
- Prepare the dining room and bars for service with exceptional attention to detail; ensure all areas are clean, organized and well-stocked
- Maintain a high level of awareness of the work being done by the front and back of house teams to provide proactive assistance
- Execute in-depth cleaning and sanitation of restaurant facility
- Continue to expand food and beverage knowledge by studying menu changes and attending beverage classes
- Learn about special events and general restaurant operations
Requirements
- Minimum 6 months service experience in a restaurant or other service industry setting
- Enthusiasm for and knowledge of relevant products and services
Preferred Qualifications
- Customer service experience in the hospitality industry
This is a tipped position. Pay is the NYS minimum for tipped employees ($10.70/hr. plus $5.30/hr. tip credit when applicable) plus tips.
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