Tech 1, Bakery-Sanitation - 2nd Shift

Experience Required

None

Minimum Education Required

High School Diploma or Equivalent

Compensation

$15.92 / Hourly

Hours Per Week

40

Number Of Positions

1

Shift

First Shift (Day)

Job Description

Hungry for a career that's as rewarding as it is delicious?

At Aspire Bakeries, we don't just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery artisan breads to Otis Spunkmeyer cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food.

We're looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that's on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you're ready to grow with us, we'd love to hear from you

Why You'll Love Working At Aspire Bakeries

Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.

Health & Wellness - Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.

Work-Life Balance - Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.

Financial Security - Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.

Growth & Development - Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries' learning and development programs.

Flexibility & Support - HSA and FSA plans to help you manage everyday expenses.

Recognition & Rewards - Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking a Sanitation Operator to join our team at our Swedesboro, NJ bakery. As a Sanitation Operator, you will be responsible for maintaining a clean, safe, and sanitary facility to support food safety, regulatory compliance, and audit readiness across production and support areas.

Shift & Schedule

Shift: 2nd

Hours: 2PM - 10:30PM

Weekend availability: Required

Compensation

Hourly Rate: $20.00 - $22.00

Core Accountabilities (What You'll Be Doing)

Maintain sanitary conditions throughout production, office, and support areas to meet food safety and regulatory standards

Execute facility and equipment cleaning activities according to established sanitation schedules and procedures

Support sanitation of production lines and components during scheduled maintenance and down-days

Operate sanitation equipment, including floor scrubbers, to maintain safe and clean work surfaces

Properly collect, remove, and dispose of waste and recyclable materials

Maintain sanitation tools and equipment in clean, safe, and operational condition

Support audit readiness by preparing the facility for inspections, audits, and customer visits

Minimum Qualifications (What You Bring to the Table)

Ability to follow written and verbal instructions with strong attention to detail

Commitment to cleanliness, hygiene, and food safety standards

Ability to perform physical tasks including standing, walking, bending, lifting, and repetitive motion

Willingness to work in variable temperature environments (hot, cold, or humid)

Flexibility to work weekends, holidays, and non-routine sanitation schedules

Preferred Qualifications (Extra Ingredients for Success)

High School Diploma or GED

Prior experience in a food manufacturing or bakery environment

Bilingual in English and Spanish

Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate's starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

Place of Work

On-site

Requisition ID

1392346100

Job Type

Full Time