Steward-Foreign Worker Visa
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At a glance
Job overview
Four Seasons is hiring a Steward-Foreign Worker Visa. Four Seasons is seeking a hardworking and reliable Steward to join their Stewarding team in Mauritius. This position is part of their Foreign Worker Initiative, supporting diversity and inclusion through international recruitment. The role requires physical fitness, discipline, and the ability to maintain high standards of cleanliness and hygiene in a fast-paced kitchen environment.
Key focus areas include Clean kitchen equipment, utensils, plates, and operating equipment, Maintain cleanliness of all kitchen and stewarding areas, and Support chefs and kitchen teams with operational cleaning requirements.
Important skills include Cleanliness, Hygiene, Food Safety, Safety Procedures, Pot Washing, and Heavy-Duty Cleaning. Preferred (not required): Basic English Communication, Reliable, Punctual, and Hardworking.
Skills & qualifications
Skills
Qualifications
Full job description
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
A secluded oasis at the edge of an idyllic lagoon! On the east coast of Mauritius, lapped by turquoise waters perfect for water sports, our relaxing Resort is filled with lush greenery and dramatic views everywhere you turn. Each stylish villa and residence feature its own private garden and pool – just like the home for the Resort’s resident giant tortoises. After a day exploring the Indian Ocean or playing unlimited golf at both our Ernie Els-designed course and Bernhard Langer signature course, unwind at our award-winning Spa and raise a glass at one of our exciting dining venues. Mauritius is teeming with opportunities for your next day’s adventures. This beautiful resort opened in October 2008, and has 90 one-bedroom villas, 1 Presidential Suite, 45 two-to-five-bedroom residential villas, 5 stunning Food and Beverage venues in addition to managing an off-property beach bar/restaurant, an award-winning over water Spa, 2 tennis courts and a fitness center.
We are looking for a hardworking and reliable Steward to join our Stewarding team.
This position is earmarked to be part of our Foreign Worker Initiative.
As part of our international recruitment and global talent acquisition efforts, this position supports diversity and inclusion in Mauritius. We actively welcome expatriates through overseas hiring and cross-border recruitment, offering shared accommodation and visa sponsorship for up to three years.
The candidate must be physically fit, disciplined, and able to work efficiently in a fast-paced kitchen environment while maintaining high standards of cleanliness and hygiene.
Key Responsibilities
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Clean kitchen equipment, utensils, plates, and operating equipment
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Maintain cleanliness of all kitchen and stewarding areas
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Support chefs and kitchen teams with operational cleaning requirements
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Handle garbage disposal and maintain waste management standards
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Ensure proper storage and organization of equipment
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Follow hygiene, HACCP, and safety procedures at all times
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Assist with pot washing and heavy-duty cleaning tasks
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Support receiving and movement of goods when required Requirements
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Physically strong and able to handle heavy lifting and long working hours
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Able to work both day shift and night shift
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Ability to work in hot and fast-paced environments
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Good teamwork attitude and discipline
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Basic English communication skills preferred
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Previous stewarding or cleaning experience is an advantage Preferred Profile
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Experience in hotels, restaurants, or industrial kitchens
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Reliable, punctual, and hardworking
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Good understanding of cleanliness and hygiene standards
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Positive attitude and willingness to support operations What we offer:
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Competitive Salary, wages, and a comprehensive benefits package
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Excellent Training and Development opportunities
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Employee Discount for stays at any Four Seasons worldwide
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Complimentary Dry Cleaning for Employee Uniforms
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Complimentary Employee Meals
Salary:
Your Basic salary will be Rs. 20,610/- monthly which is equivalent to Rs. 247,320/- annually.
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