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Bakery Plant Worker - Bakery Production Plant (Overland, MO)

Schnucks

St Louis, MOFull-timeNo compensation foundPosted 5 days agoVerified open 3 days ago
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At a glance

Compensation
No compensation found
Location
St Louis, MO
Schedule
Full-time
Work Authorization
Not specified

Job overview

Schnucks Bakery Plant is hiring Bakery Plant Workers for production line, sanitation and shipping roles at its St Louis facility. The position involves preparing baked goods, packaging, operating equipment, cleaning, and handling deliveries with physical demands such as lifting and standing for long shifts.

Skills & qualifications

RequiredNice to have

Skills

Bakery ProductionMixers OperationBread Slicer OperationOven OperationProof Box OperationPackagingCleaningHeavy LiftingLoading UnloadingShipping Handling

Qualifications

Six Months Employment PreferredOne Year Employment PreferredGood Standing RequiredManager Approval RequiredMust Be Able to Lift Up to 50 PoundsMust Work in Varying Temperature ConditionsMust Work on Feet Entire Shift

Full job description

Job Description Schnucks Bakery Plant is now hiring Bakery Plant Workers in various areas including Production Line Workers, Sanitation and Shipping. Hours for these roles vary by position.

The Schnucks Bakery Plant is located at 8590 Page Ave, St Louis, MO 63114.

You could expect the position of the Bakery Plant Worker to include any of the following:

ESSENTIAL FUNCTIONS:

  • Regular, reliable attendance is an essential function of the job

  • Preparing breads, cakes, donuts and other pastries, including icings and frostings, according to established recipes

  • Packaging fresh-baked products

  • Operating mixers, bread slicer, ovens and proof boxes

  • Constantly cleaning work area and equipment following company safety and sanitation guidelines

  • Moving and cleaning heavy equipment

  • Constantly cleaning work area and equipment following company safety and sanitation guidelines

  • Cleaning floors

  • Loading and unloading deliveries

  • Handling and shipping bakery products

  • Safely lifting and bending when loading product on truck

  • Other duties may be assigned at the discretion of supervisor/management

TRAINING:

  • Training will be provided at facility level.

PHYSICAL DEMANDS:

  • Bending

  • Stooping

  • Must be able to lift up to 50 pounds

  • Must be able to work in an environment with varying temperature (-10 to 100+ degrees Fahrenheit, depending on the position)

  • Working on feet entire shift (8-10 hours)

Additional Requirements – Internal Candidates:

  • Store/Facility Teammates: minimum of six months employment with Schnucks preferred.
  • Store Support Center Teammates: minimum of one year employment with Schnucks preferred.
  • Must be in good standing (not on a performance improvement plan or active discipline).
  • If invited for an interview, must have manager approval based on performance.

Schnucks is an Equal Opportunity Employer.

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