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PM Line/Prep Cook

Salted

Austin, TXFull-time$17–22/hrPosted 2w agoVerified open 5 days ago

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At a glance

Compensation
$17–22/hr
Location
Austin, TX
Schedule
Full-time
Work Authorization
Not specified

Job overview

Salted is hiring a PM Line/Prep Cook. Join the largest delivery-first restaurant group in the United States, working at Salted’s Austin location with a focus on clean‑label, plant‑driven cuisine, career development, and full‑time benefits for team members.

Key focus areas include Prepare and cook food items to perfection, accurately following Salted culinary standards., Maintain compliance with sanitation regulations and safety standards., and Collaborate with virtual Front of House team to deliver exceptional dining experiences..

Important skills include Culinary Skills, Knife Work, Prep Work, Flat-Top Cooking, Sanitation Regulations Compliance, and Safety Standards Compliance.

Skills & qualifications

RequiredNice to have

Skills

Culinary SkillsKnife WorkPrep WorkFlat-Top CookingSanitation Regulations ComplianceSafety Standards ComplianceCollaboration

Qualifications

6 Months Kitchen ExperienceAbility to Stand for Extended PeriodsAbility to Lift Up to 50 Lbs

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match

Full job description

Join the largest delivery-first restaurant group in the United States!

Location: 5610 N Interstate Hwy 35, Austin, TX 78751 Schedule: PM Shifts/ Weekends Hourly Pay: $17-$22

Benefits

  • Career development, education, and growth opportunities

  • Medical, Dental, & Vision plan for full-time team members

  • 401k with up to a 4% employer match after one year

  • Free, nutritious meals each shift

  • Paid Sick Time

  • Referral bonus program Line Cook Responsibilities

  • Prepare and cook food items to perfection, accurately following our Salted culinary standards.

  • Maintain compliance with sanitation regulations and safety standards.

  • Collaborate with our virtual Front of House team to deliver exceptional dining experiences. Line Cook Requirements

  • Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more

  • Ability to stand for extended periods and lift up to 50 lbs

  • Minimum of 6 months of kitchen experience. Who we are:

At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected].

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