Food Runner
Part-timeBaton Rouge, LAPart-time$7.25–9.75/hrPosted 3mo agoStill listed 3 days ago
Most applications go out cold — see where you stand first. No sign-up to start.
Watch jobs like this. New roles like this one near Baton Rouge, LA, by email.
Don't just apply. Show up ready.
Olive works from this exact posting.
At a glance
Olive lists jobs from US employers, including remote roles you can work from the United States.
Job overview
Main Event (D&B) is hiring a Food Runner. The Food Runner supports Servers to ensure an amazing guest experience by assisting with refills, pre-bussing tables, and maintaining dining area cleanliness. This role also involves greeting guests, taking drink orders, and upholding high standards in safety and sanitation. The Food Runner is dedicated to providing exceptional service and contributing to a positive team environment.
Key focus areas include Uphold cleanliness and safety standards, Assist with greeting Guests and taking drink orders, and Deliver food and drinks in a timely manner.
Successful candidates bring Food Handlers Certification, Alcohol Certification, and Guest‑Focused Mindset. Important skills include Collaboration, Effective Communication, Comfort In Fast-Paced Environment, and Strong Problem-Solving Skills. Preferred (not required): Guest-Focused Mindset, Sense Of Urgency, Multi-Tasking Skills, and Upholding Cleanliness And Safety Standards.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Job Description:
At Main Event, our Food Runners support the Server to ensure that our Guests have an amazing experience! As a Food Runner, your primary duty is to help with refills, pre-bussing tables, helping with table turns, and making sure the dining areas are spotlessly clean! You also assist with aspects of service like greeting Guests and taking drink orders. You’re also dedicated to delivering the highest standards in safety and sanitation.
WHAT WILL YOU BE DOING DAILY?
- Upholding our cleanliness and safety standards (We take this seriously!)
- Assisting with greeting Guests and taking drink orders
- Delivering food and drinks in a timely manner and anticipating Guest’s needs
- Supporting the Server by refilling condiments, pre-bussing tables, and turning tables
- Creating memorable experiences by providing exceptional service
- Performing opening, mid-day, or closing duties
POSITION REQUIREMENTS
- Prior food and beverage experience a plus but not required
- Guest-focused mindset (We heart our Guests!)
- Teamwork is a must (Teamwork makes the dream work!)
- Food Handlers Certification and Alcohol Certification, as required
- Communicates effectively
- Sense of urgency and comfort in a fast-paced environment
- Strong problem-solving and multi-tasking skills
- Can effectively communicate with Management, Team Members, and Guests
- Availability to workdays, nights, and/or weekends
PERKS!
Main Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embrace living your best life!
- Awesome culture that’s inclusive, rewarding, and FUN!
- 50% off food, beverages, activities, and unlimited gameplay!
- Tuition Reimbursement Program (yes, please!)
- We help others grow! (internal promote culture)
- Be part of a New Center Opening Team!
- Our rewards and recognition program rock!
- Benefits and paid time off (for those who qualify)
- Our Family Fund helps our Team Members financially in their time of need
- Become a Certified Trainer (aka, the best of the best!)
Main Event Entertainment is an Equal Opportunity Employer
Salary Range:
7.25 -
9.75
We are an equal opportunity employer and participate in E-Verify in states where required.
Similar jobs, posted recently
Open roles like this one, listed in the last 30 days.
Supervisor - Food and BeverageBally's Corporation · Baton Rouge, LA · $21.1/hrPosted 3w agoPosted 3w ago
Event Food Runner- LSU - LSU Athletic Venues and EventsARAMARK · Baton Rouge, LA
REGIONAL DIRECTOR OF FOOD OPERATIONSCompass Group, North America · Baton Rouge, LA · $150–160K/yr- SR. DIRECTOR OF FOOD AND NUTRITIONCompass Group, North America · Baton Rouge, LA · $100–120K/yr
- SR. DIRECTOR OF FOOD AND NUTRITION - Melbourne, FLCompass Group, North America · Baton Rouge, LA · $90–110K/yr
You've read the whole posting — now see how you match it.