Chef/Cook Penfield
Heathwood Assisted Living and Memory Care
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At a glance
Job overview
Heathwood Assisted Living and Memory Care is hiring a Chef/Cook Penfield. You can be the reason that someone smiles today! Join our team to make a difference in the lives of others. Heathwood Assisted Living is a family‑owned facility catering to elderly residents, offering a safe, secure and loving environment while providing competitive wages and benefits.
Key focus areas include Determine and prepare appropriate food quantities for each meal, Maintain safety and sanitation standards at each stage of meal preparation and service, including serving temperatures and times, and Assist in care, maintenance and cleanliness of kitchen equipment.
Successful candidates bring Minimum Of Eighteen Years Of Age, HS Diploma Or Equivalent, and Previous Experience. Important skills include Food Protection Principles, Prepare Modified Diets, Cooking Tasks, Maintain Safety And Sanitation Standards, Supervise Staff, and Personal Cleanliness And Hygiene.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Chef/Cook Penfield
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- Job Tracking ID: 512876-913582
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Job Location: Penfield, NY
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- Date Updated: August 11, 2026
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Starting Date: ASAP
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Job Description:
Overview:
You can be the reason that someone smiles today! Join our team to make a difference in the lives of others.
Heathwood Assisted Living is a family-owned facility catering to those elderly in need of a safe, secure and loving environment.
We are a certified NYS ALP facility.
Our benefits include:
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highly competitive wages (recently increased again!)
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free on-site parking
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free uniforms
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health, dental and vision insurance with under 30 days waiting period; no-cost life insurance
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generous PTO and sick time off
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direct deposit
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salary range - $24.10- $24.60
Job description:
Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to residents. They are also responsible for functions related to recipe use, production levels, quality control and supervision of wait staff / dishwashers. Specifically, the Chef / Cook Supervisors must:
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determine and prepare appropriate food quantities for each meal
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maintain safety and sanitation standards at each stage of meal preparation and service, including serving temperatures and times
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assist in care, maintenance and cleanliness of kitchen equipment
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supervise all staff on assigned shifts, including responsibility of the completion of staff tasks
Experience and Skills:
Qualifications:
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Minimum of eighteen (18) years of age required; HS diploma or equivalent preferred
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Previous experience preferred
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Knowledge of food protection principles; ability to follow and prepare modified diets
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Ability to carry out cooking tasks at a safe and efficient level of performance
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High degree of personal cleanliness and hygiene required
Heathwood provides multiple levels of care including adult home, enhanced care and special needs care. Our core values are our foundation: integrity, reverence for the individual, teamwork and passion for excellence. If this sounds like you, give us a call! We embrace that every team member is vital to our organization, and we look forward to what you can contribute to our community.
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