Process Line Worker
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At a glance
Job overview
CitraPac, Inc. is hiring a Process Line Worker. Process Line Workers are responsible for manufacturing and packaging a wide selection of food items, including grading, sorting, cleaning, counting, moving, and packaging products. This role typically involves working on a fast-moving production line where frozen and non-frozen food passes through various stages like washing, inspecting, sorting, handling, and packaging.
Key focus areas include Check and control the equipment that makes the food, Check instruments, for example temperature gauges, at customary intervals, and Keep machines dirt free at all times.
Successful candidates bring Physically Capable Manual Labor, Able to Work 8-Hour Shifts Standing, and Ability Temperature-Controlled Rooms 4+ Hours. Important skills include Follow Instructions And Procedures and Understand And Communicate Clearly In English.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Process Line Workers are responsible for manufacturing and packaging of a wide selection of food items, in addition to grading, sorting, cleaning, counting, moving and packaging products. Being a process line worker, you would typically work in a fast moving production line, where frozen and non-frozen food passes down on conveyor belts, through a variety of stages; washing, inspecting, sorting, handling and packaging.
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Checking and controlling the equipment that make the food
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Checking instruments for example temperature gauges, at customary intervals
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Keeping machines dirt free at all times
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Cleaning and sanitizing machines, work areas and common areas
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When problems happen with the production procedure, you would discontinue the machine and report the fault to a manager or engineer.
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Making sure the production line has a regular supply of raw materials or components
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Other duties assigned by Supervisor or Management
Requirements
You might be able to begin as a process line worker without a formal education. A good secondary education might also help your career prospects, for instance if you wish to move into a supervisory or managerial role.
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Physically capable of manual labor that includes lifting, bending, and reaching
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Able to work 8 hour shifts standing
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Ability to work in temperature-controlled cold food processing rooms (45f or colder) continuously for up to 4 hours
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Ability to work in freezers (with protective gear)
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The capability to follow instructions and procedures
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Must to be able to understand and communicate clearly in English
Benefits
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STARTING PAY IS $14 PER HOUR
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Holiday, PTO Days
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401K
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