Sous Chef
QSL Management (The Blake senior living)
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At a glance
Job overview
QSL Management (The Blake senior living) is hiring a Sous Chef. QSL Management is a fast‑growing senior‑living company that provides luxurious resort‑style homes for seniors and seeks leaders who exemplify excellence, compassion, respect, leadership, integrity, safety and joy. The Sous Chef will prepare nutritious, attractive meals, oversee kitchen operations, ensure food safety, manage menus, inventory and staff, and contribute to resident satisfaction.
Key focus areas include Review menus and food‑production instructions and prepare meals following holiday menus and recipes while ensuring portion‑control standards., Oversee preparation and set‑up of service to serve nutritious food, attractively garnished in a punctual manner., and Follow food safe handling procedures in preparation as well as proper procedures for covering, labeling, dating, and storing food..
Successful candidates bring High School Diploma Or Equivalent, Minimum 2 Years Experience In Industry Or Full-Service Restaurant Cooking, and English Language Proficiency. Important skills include Effective Communication In English, Customer Service Skills, Mentoring And Directing Others, Basic Computer Skills, Food Safe Handling Practices, and Communication.
Skills & qualifications
Skills
Qualifications
Full job description
QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission i
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