
(18 yrs+ to apply) Seafood Clerk (till 9pm) - Richmond Center
Part-timeRichmond Heights, MOPart-timePosted 2w agoStill listed 1w ago
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Job overview
The Seafood Clerk provides friendly service, maintains cleanliness, prepares and cooks seafood, handles live seafood, and performs suggestive selling while working 20‑25 hours per week with availability 10 am‑9 pm daily.
Skills & qualifications
Skills
Qualifications
Full job description
Job Description Candidates MUST be available between 10am-9pm Monday-Sunday to be considered. This role is offering 20-25 hours per week.
DUTIES:
- Provide friendly and courteous service to customers
- Regular, reliable attendance is an essential function of the job.
- Follow company safety and sanitation procedures
- Maintain cleanliness of work area, equipment, seafood cases, backroom
- Prepare product for cases
- At closing, pull product from cases for proper storage
- Handle live seafood
- Prepare party trays and selected seafood
- Suggestive selling and sampling products for customers
- Cook-fry and steam product for customers
- Other duties may be assigned at the discretion of store management
TRAINING Training will be provided at store level.
PHYSICAL DEMANDS Bending Stooping Must be able to work in a cold, damp environment Must be able to lift up to 60 pounds Working on feet entire shift (4-8 hours) Additional Requirements – Internal Candidates:
- Store/Facility Teammates: minimum of six months employment with Schnucks preferred.
- Store Support Center Teammates: minimum of one year employment with Schnucks preferred.
- Must be in good standing (not on a performance improvement plan or active discipline).
- If invited for an interview, must have manager approval based on performance.
Schnucks is an Equal Opportunity Employer.
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