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Line Cook Orange Park

SHRIMP SHACK SEAFOOD KITCHEN

Orange Park, FLJobPosted 7mo agoSeen in employer's feed 3 days ago

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At a glance

Compensation
No compensation found
Location
Orange Park, FL
Work Authorization
US work authorization required

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Requirements

Credentials this posting asks for.

Bachelor's degree

Job overview

SHRIMP SHACK SEAFOOD KITCHEN is hiring a Line Cook Orange Park. The Cook will set up workstations, prepare ingredients, and cook food according to the menu. They will ensure timely delivery of delicious meals, maintain a sanitized kitchen, and monitor stock. The ideal candidate can follow instructions, multi-task, and has experience with various ingredients and cooking techniques.

Key focus areas include Set up workstations with all needed ingredients and cooking equipment, Prepare ingredients to use in cooking, and Cook food in various utensils or grillers.

Successful candidates bring Proven Cook Experience and High School Diploma. Important skills include Setting Up Workstations, Preparing Ingredients, Cooking Food, Ensuring Great Presentation, Keeping Sanitized And Orderly Kitchen, and Ensuring Proper Food Storage. Preferred (not required): Multi-Tasking.

Skills & qualifications

RequiredNice to have

Skills

Setting Up WorkstationsPreparing IngredientsCooking FoodEnsuring Great PresentationKeeping Sanitized and Orderly KitchenEnsuring Proper Food StorageChecking Quality of IngredientsMonitoring StockPlacing OrdersCutting ToolsCookwareBakewareCooking ProceduresCooking MethodsGrillingBakingBoilingFollowing Sanitation ProceduresCollaborationCommunication SkillsMulti-Tasking

Qualifications

Proven Cook ExperienceHigh School Diploma or EquivalentExcellent Physical ConditionStaminaCulinary School Diploma

Full job description

Cook Responsibilities

Include:

  • Setting up workstations with all needed ingredients and cooking equipment

  • Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)

  • Cooking food in various utensils or grillers

Job brief

We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery.

An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important.

The goal is to help preserve and enhance our reputation so we can expand our clientele.

Responsibilities

  • Set up workstations with all needed ingredients and cooking equipment

  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)

  • Cook food in various utensils or grillers

  • Check food while cooking to stir or turn

  • Ensure great presentation by dressing dishes before they are served

  • Keep a sanitized and orderly environment in the kitchen

  • Ensure all food and other items are stored properly

  • Check quality of ingredients

  • Monitor stock and place orders when there are shortages

Requirements

  • Proven experience as cook

  • Experience in using cutting tools, cookware and bakeware

  • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)

  • Ability to follow all sanitation procedures

  • Ability to work in a team

  • Very good communication skills

  • Excellent physical condition and stamina

  • High school diploma or equivalent; Diploma from a culinary school will be an advantage

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